DELUXE SOUR CREAM CHICKEN
This is my family's favorite dinner, and is loved by everyone I make it for!
Provided by Renee Templeton
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 1h15m
Yield 6
Number Of Ingredients 6
Steps:
- Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain and set aside.
- Preheat oven to 350 degrees F (175 degrees C).
- Place chicken in a 9x13 inch baking dish and cover each breast with 3 strips bacon. In a large bowl combine the soup, sour cream and mushrooms. Mix together and pour over chicken; spread out evenly.
- Cover baking dish with aluminum foil and bake in preheated oven for 60 minutes.
- 20 minutes before chicken is ready, bring 3 cups water to boil in a medium saucepan. Add rice and stir. Reduce heat, cover and simmer for 20 minutes. When chicken is ready, serve over hot cooked rice.
Nutrition Facts : Calories 914.2 calories, Carbohydrate 49.1 g, Cholesterol 158.9 mg, Fat 58.7 g, Fiber 1.9 g, Protein 45 g, SaturatedFat 23.7 g, Sodium 1383.8 mg, Sugar 2 g
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Laiba Mehmood
[email protected]I would definitely make this again.
Sahsah Kuyateh
[email protected]Easy and delicious!
Robyn Tendo
[email protected]Yum!
mahtab Khani
[email protected]This was a great recipe. The chicken was cooked perfectly and the sauce was creamy and flavorful.
Alex Lucky
[email protected]The chicken was a bit dry, but the sauce was amazing. I would definitely make this again, but I would cook the chicken for less time.
Caroline Rejoice
[email protected]This recipe is a keeper! It's easy to make and always turns out great. I love that I can use different vegetables depending on what I have on hand.
Monica Weick
[email protected]Absolutely delicious! I followed the recipe exactly and it turned out perfectly. The chicken was moist and juicy, and the sauce was rich and creamy. I served it over rice and it was a perfect meal.
Bryton Vinte
[email protected]This dish was a hit with my family! The chicken was so tender and flavorful, and the sauce was creamy and delicious. I will definitely be making this again.