DEMON DRUMSTICKS

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Demon Drumsticks image

Categories     Chicken     Poultry     Bake     Kid-Friendly     Halloween     Fall     Bon Appétit     Small Plates

Yield Makes 12 servings

Number Of Ingredients 8

24 chicken drumsticks
1 cup chopped onion
2/3 cup vegetable oil
1/4 cup chopped garlic
1/4 cup soy sauce
5 cups fresh breadcrumbs made from crustless French bread
1/2 cup Dijon mustard
1/3 cup dry white wine or chicken broth

Steps:

  • Divide drumsticks between 2 large resealable plastic bags. Whisk onion, oil, garlic and soy sauce in medium bowl to blend. Divide onion mixture between bags with drumsticks. Seal bags; turn to coat with marinade. Refrigerate overnight.
  • Preheat oven to 375°F. Line 2 large baking sheets with foil. Brush foil generously with vegetable oil.
  • Remove drumsticks from marinade; scrape off any onion or garlic. Place drumsticks in large bowl. Place breadcrumbs in another large bowl. Whisk mustard and wine in small bowl. Drizzle over drumsticks; toss well to coat. Sprinkle drumsticks with salt and pepper. Turn each drumstick in breadcrumbs, coating lightly but evenly. Place on prepared baking sheets.
  • Bake drumsticks 45 minutes. Increase heat to 400°F and bake drumsticks until evenly browned and cooked through, about 15 minutes longer.

Thapa kanxa
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I'm not a big fan of spicy food, but these drumsticks were just the right amount of heat. They were also very flavorful and juicy.


Antoine Séne
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These were a hit at my party! Everyone loved the unique flavor of the drumsticks.


Lerato Manaka
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I'll be honest, I wasn't expecting much from these drumsticks, but I was wrong! They were surprisingly delicious and I will definitely be making them again.


Fahad Raza
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These drumsticks were easy to make and tasted great! I would definitely recommend them to anyone looking for a fun and festive Halloween dish.


Malak Ismailat
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I tried this recipe and the drumsticks were a bit dry. I think I might have overcooked them.


Mateo Pineda
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These drumsticks were a bit too spicy for me, but my husband loved them! He said they were the best he's ever had.


Butt Ustad
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I followed the recipe exactly and the drumsticks turned out great! They were crispy on the outside and juicy on the inside.


Togtuur Togtuur
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These drumsticks were delicious! The meat was tender and the sauce was flavorful. I will definitely be making them again.


rodro dey
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I wasn't sure how these would turn out, but I was pleasantly surprised! The drumsticks were juicy and flavorful, and the sauce was just the right amount of spicy.


Mr Sojib
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I made these drumsticks for my family and they were a huge success! The kids loved the spooky presentation and the adults enjoyed the delicious flavor.


Michael Wentz
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These demon drumsticks were a hit at my Halloween party! They were easy to make and turned out perfectly crispy and flavorful. My guests loved them!