DENNY'S CHEESE SOUP
This was a Thursday night soup for many years at Denny's. This is a copycat recipe, but tastes like I remember!
Provided by Starfire aka Wendy
Categories < 30 Mins
Time 30m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Put butter, soups,mayo and Cheez Whiz in 1 1/2 quart saucepan, stirring.
- constantly over medium heat, until smooth.
- Stir in broth and season to taste.
- with salt and pepper. Stir occasionally until piping hot, but do not let it.
- boil.
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Rose Ndukwo
[email protected]I'm not a huge fan of cheese soup, but this recipe was surprisingly good. It was creamy and flavorful, and I loved the addition of the bacon.
Namuwaya Bashirah
[email protected]This soup was a good starting point, but I made a few changes to suit my taste. I added some more spices and used a different type of cheese. Overall, I was happy with the results.
klean dan
[email protected]Meh.
gorreti kobu
[email protected]I was a bit disappointed with this soup. It was too thick and the flavor was bland. I think I'll stick to the original Denny's soup.
Mahendra Bohora
[email protected]This soup was easy to make and tasted just like the Denny's original. I will definitely be making it again.
Joshua Rackal
[email protected]I made this soup for a potluck and it was a huge success. Everyone raved about the flavor and how creamy it was. I'll definitely be making it again.
Angel Mendoza
[email protected]This Denny's copycat cheese soup was a hit with my family! It was creamy, cheesy, and flavorful. I especially loved the addition of the bacon and green onions. I will definitely be making this soup again.