DENVER OMELETTE CRESCENT BAKE
Classic Denver ingredients of eggs, cheese, ham, peppers and onions, but baked on a buttery crescent crust. Brunch, done.
Provided by Stephanie Wise
Categories Breakfast
Time 42m
Yield 8
Number Of Ingredients 7
Steps:
- Heat oven to 375°F. Unroll dough in 1 sheet; press evenly into bottom and 1 inch up sides of ungreased 13x9-inch baking pan. Press perforations to seal. Prick all over with fork.
- Bake 7 to 9 minutes until set but not browned.
- Meanwhile, in medium bowl, whisk eggs, salt and pepper to combine. Pour over dough in pan. Top evenly with chopped bell peppers, chopped onion, diced ham and shredded cheese. Bake 20 to 25 minutes more until eggs are set and dough is golden brown. Serve warm or at room temperature.
Nutrition Facts : ServingSize 1 Serving
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Mashila Uhone
[email protected]I'll definitely make this again. The whole family enjoyed it!
Bilal Tanveer
[email protected]This was an easy and delicious recipe! I made it for my family for breakfast and they loved it. The crescent roll crust was flaky and the filling was flavorful and cheesy. I will definitely be making this again.
Bikash Khadka
[email protected]I'm not a huge fan of omelettes, but this Denver Omelette Crescent Bake was really good! The crescent roll crust was a great idea, and it made the dish really easy to make. I also liked that I could use up leftover ham and cheese in this recipe.
Niaz ali Rahimoon
[email protected]This dish was delicious! I made it for my family for dinner and they loved it. The crescent roll crust was a great idea and it made the dish really easy to make. I also liked that I could use up leftover ham and cheese in this recipe.
Queenstar Wills
[email protected]I followed the recipe exactly and it turned out perfect. The crescent roll crust was flaky and the filling was flavorful and cheesy. I will definitely be making this again.
Speckk Is daddy
[email protected]This was an easy and delicious recipe! I made it for my family for breakfast and they loved it. The crescent roll crust was flaky and the filling was flavorful and cheesy. I will definitely be making this again.
Foday Sesay
[email protected]I'm not a huge fan of omelettes, but this Denver Omelette Crescent Bake was really good! The crescent roll crust was a great idea, and it made the dish really easy to make. I also liked that I could use up leftover ham and cheese in this recipe.
OG MADARA
[email protected]This dish was delicious! I made it for my family for dinner and they loved it. The crescent roll crust was a great idea and it made the dish really easy to make. I also liked that I could use up leftover ham and cheese in this recipe.
Whing Panchito
[email protected]I followed the recipe exactly and it turned out perfect. The crescent roll crust was flaky and the filling was flavorful and cheesy. I will definitely be making this again.
Ganesh Gautam
[email protected]This was a great recipe! I made it for my family for breakfast and they loved it. The crescent roll crust was flaky and the filling was flavorful and cheesy. I will definitely be making this again.
Chigbu Udo
[email protected]I made this Denver Omelette Crescent Bake for brunch and it was a huge success! Everyone loved it. The crescent roll crust was a great idea and it made the dish really easy to make. I also liked that I could use up leftover ham and cheese in this rec
HAMZA FINGER
[email protected]This dish was amazing! I followed the recipe exactly and it turned out perfect. The crescent roll crust was flaky and the filling was flavorful and cheesy. I will definitely be making this again for my family.
Chisom sandera
[email protected]I'm not a huge fan of omelettes, but this Denver Omelette Crescent Bake was really good! The crescent roll crust was a great idea, and it made the dish really easy to make. I also liked that I could use up leftover ham and cheese in this recipe.
ABBAD Najat
[email protected]This Denver Omelette Crescent Bake was a hit with my family! It was easy to make and so delicious. The crescent roll crust was flaky and buttery, and the filling was packed with flavor. I loved the combination of eggs, cheese, ham, and peppers. I wil