This is an easy, no-cook dessert for hot summer days. The flavors work wonderfully together. -Sally Sibthorpe, Shelby Township, Michigan
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 2 servings.
Number Of Ingredients 7
Steps:
- In a small bowl, combine the nectarine, raspberries and mint. Let stand for 5 minutes., Spread cake slices with cheese; top with nectarine mixture. Drizzle with honey. If desired, serve with whipped cream.
Nutrition Facts : Calories 358 calories, Fat 26g fat (14g saturated fat), Cholesterol 119mg cholesterol, Sodium 143mg sodium, Carbohydrate 30g carbohydrate (12g sugars, Fiber 3g fiber), Protein 6g protein.
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Rain Basruddin
[email protected]I'm not a big fan of nectarines, but I loved this recipe.
Hector Burgos
[email protected]This was a great way to use up my ripe nectarines.
Heidy Santibanex
[email protected]Perfect for a summer party.
japan-lover0
[email protected]I'll definitely make this again.
Elizma Mostert
[email protected]Delicious!
Masud Vai143
[email protected]This recipe was a hit! The nectarines were sweet and juicy, the ricotta cheese was creamy and tangy, and the balsamic reduction added a nice touch of acidity. I will definitely be making this again.
My Husband
[email protected]This was a delicious and refreshing dessert. The nectarines were perfectly ripe and the ricotta cheese was creamy and smooth. I loved the addition of the balsamic reduction and the mint. I will definitely be making this again.
George Masete
[email protected]I was pleasantly surprised by how much I enjoyed this recipe. The nectarines were sweet and juicy, the ricotta cheese was creamy and tangy, and the balsamic reduction added a nice touch of acidity. I would definitely make this again.
Bryan Stewart
[email protected]This recipe was easy to follow and the results were delicious! The nectarines were perfectly ripe and the ricotta cheese was creamy and smooth. I loved the addition of the balsamic reduction and the mint. I will definitely be making this again.
Birungi Jamilah
[email protected]I love nectarines and ricotta cheese, so I knew I would enjoy this recipe. I was not disappointed! The flavors were perfect together and the balsamic reduction added a nice touch of sweetness. I will definitely be making this again.
Assa Bal
[email protected]This dessert was a perfect ending to our meal. The nectarines were sweet and juicy, the ricotta cheese was creamy and tangy, and the balsamic reduction added a nice touch of acidity. I would definitely make this again.
Gift Razak
[email protected]I was looking for a new dessert recipe to try and this one caught my eye. I'm so glad I made it! The flavors were amazing and the presentation was beautiful. I will definitely be making this again.
MasonMadnessLps
[email protected]This was so easy to make and so delicious! I used fresh nectarines from my tree and they were perfect. The ricotta cheese was a great addition and I loved the balsamic reduction on top. I will definitely be making this again.
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[email protected]I made this recipe for a dinner party and it was a huge hit! Everyone raved about the unique and delicious flavor combination. The nectarines were perfectly ripe and juicy, and the ricotta cheese added a wonderful creaminess. I will definitely be mak
Sandesh Shree
[email protected]This dessert bruschetta was a delightful treat! The combination of sweet nectarines, creamy ricotta, and crunchy bread was simply irresistible. I loved the pop of flavor from the balsamic reduction and the freshness of the mint. It was the perfect su