DEVILED AVOCADOS
I'm in a bit of an avocado craze and, not being able to find a good deviled avocado recipe, I whipped this one up to go with turkey meatloaf for dinner. I hope you enjoy! You can substitute 2 teaspoons dried flaked onion for the 1/2 onion if desired. Top with hot sauce!
Provided by Silverrosess
Categories Appetizers and Snacks
Time 15m
Yield 6
Number Of Ingredients 8
Steps:
- Scoop avocado meat into a bowl, reserving skins. Mash eggs into avocado using a fork or potato masher. Stir onion, garlic, lime juice, paprika, cayenne pepper, salt, and black pepper into avocado mixture. Fill avocado skins with avocado mixture.
Nutrition Facts : Calories 196.1 calories, Carbohydrate 10.9 g, Cholesterol 70.7 mg, Fat 16.6 g, Fiber 7.2 g, Protein 4.4 g, SaturatedFat 2.7 g, Sodium 28.7 mg, Sugar 1.7 g
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Harlem's Own
h@yahoo.comThese deviled avocados are the perfect party food. They're easy to make and everyone loves them.
einas elwasila
e.e39@yahoo.comI love that this recipe is so versatile. You can add any toppings you like.
Kazi Salma Akter
ak43@hotmail.comThese were really easy to make and they turned out great! I'll definitely be making them again.
Lewis Howell
howell74@gmail.comI'm not a huge avocado fan, but I really enjoyed these deviled avocados. They're so creamy and flavorful.
Wyatt Mattson
wyatt@gmail.comThese deviled avocados were the star of my last potluck. Everyone loved them!
Gaming with Sayem
g56@gmail.comNot my favorite.
Steve Thomason III
tsteve@gmail.comYum!
vladi roch
v@hotmail.co.ukThese were a little too bland for my taste. I think I'll add some more seasoning next time.
Amahle Mbili
m.amahle@hotmail.comI'm always looking for new and exciting appetizers to serve at parties. These deviled avocados are definitely going on my list.
Miriam Robert
miriam-r78@gmail.comThese deviled avocados are the perfect way to use up leftover avocados. They're so easy to make and they taste amazing.
Mihir Mallick
mihir-m@hotmail.comMeh.
Reagan Ochieng
r-o@yahoo.comI followed the recipe exactly and they turned out perfectly. So delicious!
lucy nyambura
nyambura-l56@yahoo.comThese were a bit too spicy for my taste, but I still enjoyed them. Next time I'll use less cayenne pepper.
Asamoah Eric
erica@hotmail.comI love how creamy and flavorful these deviled avocados are. They're the perfect appetizer for any occasion.
Kamalesh Chandra Pramanik
k-p@gmail.comThese deviled avocados were a huge hit at my last party! They're so easy to make and look so elegant.