DEVILED BURGERS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Deviled Burgers image

I found these healthy and tasty burgers on Howstuffworks website. Lean ground beef eaten in sensible serving sizes is a great source of protein, B vitamins and iron.

Provided by lauralie41

Categories     < 30 Mins

Time 18m

Yield 6 serving(s)

Number Of Ingredients 10

2 slices bread, finely chopped
1/4 cup onion, finely chopped
1/4 cup tomato ketchup
1 tablespoon Worcestershire sauce
2 teaspoons prepared mustard
2 teaspoons horseradish cream
1/2 teaspoon garlic powder
1/2 teaspoon chili powder
1 lb 95% lean ground beef
6 hamburger buns

Steps:

  • Preheat broiler. In a large mixing bowl combine the bread, onion, ketchup, worcestershire sauce, mustard, horseradish, garlic powder, and chili powder and mix until well blended.
  • With clean hands add ground beef and blend gently until combined being careful to not overwork the meat mixture. Shape into six (3-inch) burgers and place them on a ungreased jelly roll pan or cookie sheet.
  • Broil the burgers four inches away from the heat source approximately four minutes per side or until desired doneness. Place cooked burgers on hamburger buns and serve immediately.

Nutrition Facts : Calories 263.5, Fat 6.1, SaturatedFat 2.2, Cholesterol 46.9, Sodium 478.1, Carbohydrate 29.8, Fiber 1.4, Sugar 6.2, Protein 21.3

bijoy Bhowmick
[email protected]

I can't wait to try these burgers!


Shahzaib Kamboh
[email protected]

These burgers are a great way to use up leftover beef.


Md Yeasin
[email protected]

These burgers are perfect for a party!


Gogu Crystal
[email protected]

I'm not sure if I'll make these burgers again.


Jaytin Johnson
[email protected]

I'm definitely going to make these burgers again!


Ch SAhiL ArAin
[email protected]

I'm not sure what I did wrong, but my burgers didn't turn out as good as I hoped.


Timothy Cost
[email protected]

These burgers were really easy to make, and they turned out great!


Rex Loyer
[email protected]

The sauce on these burgers was a bit too tangy for my taste.


Olajumoke Olawole
[email protected]

I found these burgers to be a bit dry.


Usman Ghani
[email protected]

These burgers were a bit too spicy for me, but my husband loved them.


Asad Jabbar
[email protected]

I'm not a big fan of burgers, but these were really good!


Shaun Nkosi
[email protected]

These are the best burgers I've ever had!


Keanan Scott
[email protected]

I love these burgers! They're so flavorful and juicy.


chelsea mathis
[email protected]

These burgers are amazing! The sauce is the perfect balance of spicy and tangy, and the beef patties are cooked to perfection.


Mizan Chowdhury
[email protected]

I made these burgers for my family last night, and they were a huge hit! My kids loved the spicy sauce, and my husband couldn't get enough of the bacon and cheese.


Bria Dyhrkopp
[email protected]

These burgers are so easy to make, and they're so delicious! I love the combination of flavors in the sauce, and the beef patties are always cooked perfectly.


Gabula Calvin
[email protected]

I've made these burgers several times now, and they're always a crowd-pleaser. The chipotle peppers give them a nice kick, and the bacon and cheese add a delicious richness.


Maori_Boy_1978
[email protected]

These burgers were a hit at my last cookout! Everyone loved the spicy, tangy flavor of the sauce, and the beef patties were cooked to perfection.