DEVILED COCKTAIL SAUSAGES WITH CHUTNEY AND LIME DIPPING SAUCE
Steps:
- Make sauce:
- Combine chutney, lime juice and peel in processor; blend until almost smooth. Transfer to bowl. Whisk in mayonnaise. Season with salt and pepper.
- Make sausages:
- Preheat oven to 425°F. Place sausages in 8 x 8 x 2-inch glass baking dish. Mix brown sugar, ketchup, Worcestershire sauce, mustard and hot pepper sauce in small bowl to blend. Pour over sausages and toss to coat. (Sauce and sausages can be prepared 1 day ahead. Cover separately and refrigerate.)
- Bake sausages until heated through and brown in spots, turning occasionally, about 25 minutes.
- Transfer sausages to platter. Place toothpick in each. Place chutney dipping sauce alongside and serve.
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Kayla Zerf
[email protected]These sausages are not worth the effort.
Smarty Ishita
[email protected]I followed the recipe exactly and the sausages turned out dry and overcooked.
Boycute
[email protected]These sausages are a little too sweet for my taste.
carter mclean
[email protected]I made these sausages in my air fryer and they turned out great! They were crispy on the outside and juicy on the inside.
Jahedulalam Mizan
[email protected]These sausages are perfect for a quick and easy weeknight meal.
Cindy Robinson
[email protected]I'm not a big fan of deviled cocktail sausages, but these were really good.
Miranda Harris
[email protected]These sausages are a bit spicy, but I love that. The chutney and lime dipping sauce help to balance out the heat.
Dilawar Mukhtar
[email protected]I've never made deviled cocktail sausages before, but this recipe was so easy to follow. The sausages turned out perfectly and the dipping sauce was delicious.
Tamana Andarabi
[email protected]These sausages are a great appetizer or party food.
Nora Mabunda
[email protected]I wasn't sure how I would like these sausages, but I was pleasantly surprised. They're really tasty and the dipping sauce is amazing.
A 2 Z Visits
[email protected]These sausages are so easy to make and they're always a hit with my family.
Carol Thompson
[email protected]I love the combination of flavors in this dish. The chutney is sweet and tangy, the lime dipping sauce is refreshing, and the sausages are savory and smoky.
GSG GSG
[email protected]These sausages were delicious! I made them for a potluck and they were gone in minutes.
Daven Aaaa
[email protected]I've made these sausages several times now and they're always a crowd-pleaser. The chutney and lime dipping sauce are the perfect complement to the sausages.
Bentley TycooN
[email protected]These deviled cocktail sausages were a hit at my party! They were so easy to make and everyone loved the sweet and savory flavor.