DEVONSHIRE CORN
Make and share this Devonshire Corn recipe from Food.com.
Provided by JANIC412
Categories Corn
Yield 1 batch
Number Of Ingredients 10
Steps:
- Combine corn, cream, milk and seasonings in a saucepan and bring to a boil stirring constantly.
- Reduce heat and simmer 5 minutes uncovered-stirring.
- Blend butter and flour together and gradually drop small pieces into the corn mixture, mixing well-cook 2 minutes more to thicken.
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Md Robiul lslam
[email protected]This recipe is perfect for a summer cookout. It's easy to make and everyone loves it.
Meero Ahmad
[email protected]This recipe is a bit time-consuming, but it's worth it. The corn is so creamy and flavorful.
Asmar Moh
[email protected]This recipe is a great way to use up leftover corn on the cob. I always have some leftover after a cookout and this is a great way to use it up.
Serty Ser
[email protected]I made this recipe for my kids and they loved it! They said it was the best corn on the cob they've ever had.
Shaukat Tassawar
[email protected]This recipe is a nice change from the usual boiled corn on the cob. The bacon and cheese add a lot of flavor.
Kash Kash
[email protected]I'm not usually a fan of corn on the cob, but this recipe changed my mind. It's so flavorful and delicious!
Xtam tushar islam Rony
[email protected]This recipe is so good, I could eat it every day!
BARAKA
[email protected]This recipe is a lifesaver! I'm always looking for new and easy ways to cook corn on the cob and this one is perfect.
FF Sabik YT
[email protected]This is a great recipe for a quick and easy side dish. I love that I can use frozen corn and it still turns out delicious.
Abdulsalam Ayoola
[email protected]I've made this recipe several times and it always turns out great! It's a family favorite!
Kansas City Raver
[email protected]This recipe was a disappointment. The corn was mushy and the cheese sauce was too thick.
Rupesh Sapkota
[email protected]Not bad, but not great. The corn was a little bland and the bacon was too chewy.
Milly Nassy
[email protected]I love this recipe! It's so versatile. I've made it with different types of corn, cheese, and even added some chopped jalapenos for a little spice.
Stitch_stitch
[email protected]This recipe is a keeper! It's so simple to make and always a crowd pleaser.
Denali Lopez
[email protected]Easy and delicious! I used frozen corn and it still turned out great.
Indie Pereira
[email protected]This was a great recipe! I made it for my family and they loved it. The corn was so creamy and the bacon added a nice smoky flavor.
Peter Kanyoni
[email protected]Followed the recipe exactly and it turned out amazing! I used fresh corn from my garden and it was so flavorful. Will definitely make this again!
MD AMINUR RAHMAN
[email protected]This recipe was an absolute hit at my last dinner party! The corn was perfectly sweet and creamy, and the addition of bacon and cheese took it to the next level. I'll definitely be making this again soon!