Need some diabetic friendly recipes for gifts in a jar as well as the ones that have sugar.
Provided by Penny Hall
Categories Cookies
Time 25m
Number Of Ingredients 6
Steps:
- 1. You'll need a 1 quart mason jar,wide mouth is easier to fill and empty. Mix flour with salt and baking powder. Fill bottom of the jar with oatmeal, then flour, raisins and splenda on top. Pack down ingredients after every addition. Don't forget to Attach following tag to the jar: Sugar Free Oatmeal Raisin Cookies Preheat oven to 350 degrees F. In a large bowl mix 2/3 cup melted butter, 4 egg whites, 1/2 cup skim milk and 1 tsp. vanilla. Add contents of jar and mix until well blended. Drop by teaspoonfuls onto greased cookie sheets, about 2 inches apart. Bake 12-15 minutes. Cool on sheets for 5 minutes then remove to racks to finish cooling.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Md Rana
[email protected]Meh. These cookies are just okay. I've had better.
Agatha Joshua
[email protected]These cookies are a lifesaver for those times when I'm craving something sweet but don't want to go overboard.
pandab guming
[email protected]These cookies are a bit too dry for my taste. I think I'll try adding some more butter next time.
Chris Kharis
[email protected]These cookies are a great way to use up leftover oatmeal. I always have a jar of them on hand.
Faceless Society
[email protected]I love the flavor of these cookies. They're the perfect balance of sweet and savory.
Swavy Xero
[email protected]These cookies are a delicious and healthy way to start my day.
Balu Sunwar
[email protected]I'm always looking for new diabetic-friendly recipes, and this one is definitely a keeper. Thanks for sharing!
Harris C kailon
[email protected]These cookies are so easy to make, even my kids can help. We love making them together as a family.
Oscar Ivill
[email protected]The only thing I would change about this recipe is to add a little more spice. Maybe some cinnamon or nutmeg.
Azeem Assh
[email protected]I love that these cookies are made with whole wheat flour. It makes them feel more wholesome and filling.
IFEANYI PATRICK CHIAGHANA
[email protected]These cookies are a great way to satisfy my sweet tooth without feeling guilty.
Sphelele Masinga
[email protected]I'm so glad I found this recipe. It's a lifesaver for those times when I'm craving something sweet but don't want to ruin my blood sugar.
carol baker
[email protected]These cookies are the perfect gift for anyone with diabetes. They're delicious, healthy, and easy to make.
Ariyan Sojib
[email protected]I love the addition of raisins to these cookies. They add a nice sweetness and chewy texture.
Ryan Ortiz
[email protected]I was a bit skeptical about how these cookies would turn out, but I was pleasantly surprised. They're soft, chewy, and full of flavor.
Josh Privett
[email protected]These cookies are so delicious and satisfying. I can't believe they're sugar-free!
KaYaNi sTuDiO
[email protected]I love the convenience of these cookies in a jar. They're perfect for on-the-go snacks or quick breakfasts.
suman shathi
[email protected]These cookies were a hit at my last diabetic potluck! Everyone loved them and couldn't believe they were sugar-free.