DIABLO PASTA WITH BACON WRAPPED SHRIMP
Steps:
- In a large food processor, blend the chipotles, garlic, Worcestershire, tomatoes, beer and cilantro.
- Add the puree to a nonstick skillet and heat until the sauce bubbles.
- Making 2 servings at a time, heat 1 stick butter with 2 teaspoons habanero in a large skillet. When the butter is melted, add one-third of the pasta and one-third of the Diablo sauce. Mix together for 20 seconds, remove from the heat and reserve. Repeat 2 more times.
- Top with 1 bacon wrapped shrimp per serving.
- Preheat the oven to 350 degrees F. Place the bacon on a baking sheet and bake until half cooked, 8 to 10 minutes. Let the bacon cool to room temperature.
- Wrap each shrimp with 1 slice of bacon and secure with a toothpick. Grill until the shrimp is fully cooked and the bacon is crispy, 2 to 3 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Sanjita Mandal
[email protected]I don't have the time to make this recipe.
Enrique R. del Bosque
[email protected]This recipe is too expensive for me to make.
Skyla Cross
[email protected]I'm allergic to shrimp, so I can't try this recipe.
adewole Samuel
[email protected]I'm not a fan of shrimp, but I might try this recipe with chicken or tofu instead.
Khan G Khan G hiro
[email protected]This recipe seems like it would be a lot of work, but it might be worth it.
Mr Asrafuz Jaman
[email protected]I'm not sure if I would like this dish, but I'm willing to give it a try.
RUR ADOR
[email protected]This recipe looks delicious! I can't wait to try it.
SADIQ BADSHAHI
[email protected]I would love to try this recipe, but I don't have all of the ingredients.
Ahle Bayat
[email protected]Overall, this was a good recipe, but I would make a few changes next time.
Jo Best comedy
[email protected]I found the recipe to be a bit confusing, but the dish turned out well in the end.
GAMER BASHI
[email protected]The shrimp were a bit overcooked, but the pasta was cooked perfectly.
Azeem Baloch
[email protected]This dish was a bit too spicy for my taste, but I'm sure others would enjoy it.
Fiker Minase
[email protected]I would definitely recommend this recipe to anyone who loves pasta and shrimp.
Danish Softwaer
[email protected]The bacon-wrapped shrimp were the star of the show! They were so juicy and flavorful.
Ayobami Monnie
[email protected]I'm not a big fan of spicy food, but this dish was surprisingly mild. The cream sauce helped to balance out the heat.
Shadele Britz
[email protected]I made this dish for a party, and it was a huge success! Everyone loved the unique flavor.
Shakib Ahmed YT
[email protected]The instructions were easy to follow, and the dish came out looking just like the picture.
Bebi Bhuiyan
[email protected]I love that this recipe uses simple ingredients that I can easily find at the grocery store.
ahmed labed
[email protected]This Diablo pasta with bacon-wrapped shrimp was a hit with my family! The combination of spicy and creamy sauces was perfect, and the shrimp were cooked to perfection.