DICED VEGETABLE SALAD WITH TAHINI DRESSING
Enjoy this flavorful salad with falafel, barbecued meat, fried fish or spoon it into a pita pocket. The recipe can be found in The Arabian Nights Cookbook: From Lamb Kebabs to Baba Ghanouj, Delicious Homestyle Arabian cooking. I found the recipe in the Toronto Star.
Provided by Dreamer in Ontario
Categories Vegetable
Time 20m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- Place tomato, cucumber, onion and cilantro in medium sized salad bowl.
- Combine remaining ingredients in blender for 1 minute or whisk thoroughly.
- Pour over vegetables and toss to combine.
Nutrition Facts : Calories 120, Fat 7.5, SaturatedFat 1.1, Sodium 310.1, Carbohydrate 12.1, Fiber 3.1, Sugar 3.6, Protein 4.2
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #salads #side-dishes #vegetables #middle-eastern #easy #beginner-cook #dinner-party #kid-friendly #summer #vegan #vegetarian #dietary #seasonal #inexpensive #tomatoes #3-steps-or-less
You'll also love
Deny Dizol
deny_dizol74@yahoo.comOverall, this salad is a great option for a healthy and delicious meal.
Francois Van der Merwe
f11@aol.comThis salad is a bit too spicy for my taste. I would recommend using less chili powder or cayenne pepper.
Kiyang Nicopior
kiyang_nicopior67@gmail.comThis salad is a great healthy option for a summer picnic or potluck.
Ibrahim Khalilullah
ibrahim.khalilullah@yahoo.comI love the combination of flavors and textures in this salad. The tahini dressing is especially good.
Ngcebo Ndlovu
ngcebo_n71@yahoo.comThis salad is a bit too heavy on the dressing for my taste. I would recommend using less dressing or adding some more vegetables.
Karla Martinez
mk11@gmail.comThis salad is a great way to use up leftover chicken or fish. It's also a great option for a vegetarian or vegan meal.
Fasteststar and Bean863
bean8631@aol.comI love how versatile this salad is. You can add or remove ingredients to suit your own taste.
Miskatmuhammod mirkattalukdee
mm@hotmail.frThis salad is a bit bland for my taste. I would recommend adding some more herbs or spices.
Masud Sylhet
sylhetmasud@gmail.comI added some chopped nuts and dried fruit to the salad for some extra crunch and sweetness.
Salome Mshana
s@yahoo.comThis salad is a great way to get your daily dose of vegetables. It's also a good source of protein and fiber.
Prem Ray
ray.p@gmail.comI wasn't a big fan of the bulgur. I think it would be better with rice or pasta.
Paige Whitehead
w.paige@hotmail.comThis salad is a great make-ahead lunch option. I like to make a big batch on Sunday and then eat it throughout the week.
Tk Biswas
b_tk@gmail.comI love the simplicity of this salad. It's a great way to use up leftover vegetables.
Yonatan Lopez
y-lopez58@yahoo.comOverall, this salad is a great healthy option that is easy to make and can be adapted to your own preferences.
Kaylen Garret
k.g@hotmail.comThe tahini dressing is a bit too strong for my taste. I would recommend using less tahini or adding some more water.
AQBoss 333
a_3@hotmail.comEasy to make and very tasty. I added some grilled chicken and it was a complete meal.
Abdi Nuure
a_n@gmail.comI substituted quinoa for the bulgur and it turned out great! The salad was a hit at my potluck.
Bismark Owusu
owusu-bismark46@yahoo.comThis salad was a delightful burst of flavors and textures. The tahini dressing was creamy and tangy, perfectly complementing the crisp vegetables.