CARAMELIZED-SHALLOT AND SAGE MASHED POTATOES

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Caramelized-Shallot and Sage Mashed Potatoes image

Categories     Potato     Side     Sauté     Thanksgiving     Vegetarian     Quick & Easy     Vinegar     Fall     Sage     Shallot     Bon Appétit     Kidney Friendly     Vegan     Pescatarian     Dairy Free     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Makes 6 servings

Number Of Ingredients 7

Perfect Mashed Potatoes
2 tablespoons olive oil
2 cups thinly sliced shallots
1 teaspoon chopped fresh sage
1 tablespoon white balsamic vinegar
2 teaspoons sugar
Salt

Steps:

  • Prepare perfect mashed potatoes . Meanwhile, heat oil in heavy medium skillet over high heat. Add shallots; sauté until tender, about 2 minutes. Reduce heat to medium-low; stir until shallots are golden, about 5 minutes longer. Add fresh sage, white balsamic vinegar, and sugar; stir until caramelized, about 2 minutes. Stir shallot-sage mixture into potatoes. Season with salt.

Lacey Ter Waarbeek
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These potatoes are the perfect side dish for any occasion.


Yagyaraj Joshi
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I'm so glad I found this recipe. It's a new family favorite.


Nayon Kar
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These potatoes were so good, I ate two helpings! Thanks for sharing the recipe.


Taniesha Richards
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This recipe is a keeper! I'll definitely be making these potatoes again.


jenifer mcdonald
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I would not recommend this recipe. It's not worth the effort.


Serenity Perez
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These potatoes were a waste of time. They were bland and flavorless.


Simi Fesan
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I'm not sure what went wrong, but my potatoes turned out really gluey. I think I probably overcooked them.


Joanne Korf
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These potatoes were a bit bland for my taste. I think I'll add more salt and pepper next time.


Sujan Pariyar
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I followed the recipe exactly, but my potatoes didn't turn out as creamy as I would have liked. Maybe I didn't cook them long enough?


Aliyu Abdullah
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These potatoes were a little too sweet for my taste, but they were still good.


richard corke
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I'm not a big fan of mashed potatoes, but these were really good. The caramelized shallots and sage gave them a lot of flavor.


RED BLOOD TEAM
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These mashed potatoes are so easy to make and they're always a crowd-pleaser. I love the caramelized shallots and sage.


Editor Nouha
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I made these potatoes for a potluck and they were a huge success! Everyone loved them.


Knauchs
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These potatoes were amazing! I've never had mashed potatoes like them before. The caramelized shallots and sage gave them such a unique and delicious flavor.


Tayyaba Khalid
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I followed the recipe exactly and the potatoes turned out perfectly. They were so creamy and flavorful, and the shallots and sage really made them special.


Salman Ranjha
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These mashed potatoes were a hit at our Thanksgiving dinner! The caramelized shallots and sage added a delicious depth of flavor, and the potatoes were perfectly creamy and fluffy.