DIJON CHICKEN THIGHS W/ARTICHOKE SAUCE RECIPE
Provided by kaydeis
Number Of Ingredients 8
Steps:
- 1. Combine mustard, garlic and tarragon in large bowl. Add chicken thighs and toss to coat. Transfer to a 4- to 6-quart slow cooker. 2. Add onion, mushrooms and artichokes with liquid. Cover; cook on low 6 to 8 hours or on high for 4 hours, or until chicken is tender. Stir in parsley just before serving. 3. Serve with hot fettuccine that has been tossed with butter and chopped parsley. NI does not include this. Servings: 8 Nutrition Facts Nutrition (per serving): 232 calories, 79 calories from fat, 8.5g total fat, 117.7mg cholesterol, 447.2mg sodium, 424.4mg potassium, 7.3g carbohydrates,
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Aquila Durrant
[email protected]Yum! This recipe was easy to make and the results were delicious. The chicken was tender and flavorful, and the sauce was creamy and rich. I will definitely be making this again.
Hamzox El GHAIABI
[email protected]This was a great recipe. I made it for my family and they all loved it. The chicken was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe.
Gladys John
[email protected]I love this recipe! The chicken is always tender and juicy, and the sauce is so flavorful. I highly recommend it.
Cecilia Ayaw
[email protected]This recipe is a keeper! The chicken was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Anastasia knight
[email protected]I've made this recipe several times and it's always a winner. The chicken is always tender and juicy, and the sauce is so creamy and delicious. I love serving it over rice or mashed potatoes.
Nurnobi Khan
[email protected]This was a great recipe! I made it for a dinner party and everyone loved it. The chicken was cooked perfectly and the sauce was so flavorful. I would definitely recommend this recipe.
Riply Sus
[email protected]This recipe was easy to follow and the results were delicious. The chicken was tender and moist, and the sauce was creamy and flavorful. I served it over pasta and it was a big hit with my family.
Renee Turner
[email protected]I'm not a big fan of artichokes, but I decided to try this recipe anyway. I'm so glad I did! The sauce was amazing and the chicken was cooked perfectly. I'll definitely be making this again.
Sanam Gaming
[email protected]I made this recipe last night and it was a huge success! My family loved it. The chicken was cooked perfectly and the sauce was so creamy and delicious.
adeel malang
[email protected]This Dijon chicken thighs with artichoke sauce recipe was a hit! The chicken was tender and juicy, and the sauce was creamy and flavorful. I served it over rice, and it was a delicious and easy meal.