DIJON-ORANGE CHOPS
Chops go very well with an orange flavour and they go very well with a dijon flavour. Combining the two with chops works well in my opinion. A little hot sauce might not be a bad idea either.
Provided by Tebo3759
Categories Pork
Time 26m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Combine orange juice, dijon, honey and cornstarch.
- Heat oil in frying pan.
- Season chops with lemon pepper.
- Brown over medium-high heat 3 minutes per side.
- Pour orange juice mixture over chops.
- Reduce heat to medium-low.
- Cover and simmer 8 to 10 minutes.
Nutrition Facts : Calories 352.2, Fat 16.6, SaturatedFat 5, Cholesterol 124, Sodium 174.5, Carbohydrate 8.1, Fiber 0.3, Sugar 6.1, Protein 40.4
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ABDULAI KOROMA
[email protected]I'm not a big fan of dijon mustard, but I loved the way it paired with the orange in this dish.
Stephanie Kwartemaa
[email protected]This dish is perfect for a special occasion.
Kamogelo Onalenna
[email protected]I've never made pork chops before, but this recipe made it easy.
king mafia 302
[email protected]The orange and dijon mustard flavors were a bit too strong for me.
The Game Bomb
[email protected]I'm not a big fan of pork chops, but this dish changed my mind.
Baro Moh
[email protected]This dish is definitely a keeper!
Bonolo Nolo
[email protected]The chops were a little dry, but the sauce was delicious.
Mos Xajey
[email protected]I added some chopped walnuts to the sauce for a little extra crunch.
Pritesh Patel
[email protected]This dish is easy to make and perfect for a weeknight meal.
Mohomed Jehard
[email protected]I substituted chicken breasts for the pork chops, and it turned out great!
Sharonlee Latham
[email protected]The sauce was a little too tangy for my taste, but the chops themselves were delicious.
Franklin Chimezie
[email protected]I've made this dish several times now, and it's always a crowd-pleaser.
Saif Arman
[email protected]This dish was a hit with my family! The orange and dijon mustard flavors complemented each other perfectly, and the chops were cooked to perfection.