Turkey medallions with a Dijon cream sauce are a nice change of pace from beef Stroganoff.
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 4 servings.
Number Of Ingredients 14
Steps:
- In a large skillet, brown the turkey in 1 tablespoon oil over medium-high heat for 5 minutes, turning occasionally. Cover and cook for 5-8 minutes or until turkey is no longer pink; drain. Remove turkey and keep warm., In the same skillet, saute the mushrooms, red pepper and onion in remaining oil for 3-5 minutes or until tender. Sprinkle with flour, salt, thyme and pepper. Stir in broth until blended. Bring to a boil; cook and stir for 1-2 minutes or until thickened. , Add the sour cream, mustard, parsley and turkey. Cook and stir for 3 minutes or until heated through. Serve with mashed potatoes if desired.
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Lkrandi Lakmali
[email protected]This was my first time making turkey stroganoff, and it turned out great! The sauce was creamy and flavorful, and the turkey was tender and juicy. I served it over egg noodles, and it was a delicious and satisfying meal.
Rashad mia
[email protected]I'm not a big fan of turkey, but this recipe changed my mind. The Dijon sauce is incredible, and the turkey is cooked to perfection. I'll definitely be making this again.
tsiyetso johannes
[email protected]This is a delicious and easy recipe. The sauce is rich and creamy, and the turkey is cooked to perfection. I served it over rice, and it was a perfect comfort food meal.
Tommy Thompson
[email protected]This was a great recipe! The sauce was creamy and flavorful, and the turkey was cooked perfectly. I will definitely be making this again.
hyperxizzie
[email protected]I made this recipe last night and it was delicious! The sauce was creamy and flavorful, and the turkey was tender and juicy. I served it over egg noodles, and it was a perfect weeknight meal.
Bertland Palmer
[email protected]This recipe is a winner! The sauce is so rich and flavorful, and the turkey is cooked to perfection. I served it over rice, and it was a perfect comfort food meal. Highly recommend!
sunday Istifanus
[email protected]I love this recipe! It's so easy to make and the results are always amazing. The sauce is creamy and flavorful, and the turkey is always cooked perfectly. I've made this dish several times, and it's always a hit with my guests.
Anisa Qolo
[email protected]This was my first time making turkey stroganoff, and it turned out great! The sauce was creamy and flavorful, and the turkey was tender and juicy. I served it over egg noodles, and it was a delicious and satisfying meal.
Adelaide Dlamini
[email protected]I'm not a big fan of turkey, but this recipe changed my mind. The Dijon sauce is incredible, and the turkey is cooked to perfection. I'll definitely be making this again.
Anwar qureshi Anwar qureshi
[email protected]This recipe is a keeper! It's easy to make and the results are amazing. The sauce is so rich and creamy, and the turkey is cooked to perfection. I served it over mashed potatoes, and it was a feast. Highly recommend!
Alisha Nur
[email protected]I made this recipe last night and it was a big hit with my family. The sauce was creamy and flavorful, and the turkey was tender and juicy. I served it over rice, and it was a perfect comfort food meal.
Bob Copeland
[email protected]This was a great recipe! The sauce was delicious and the turkey was cooked perfectly. I will definitely be making this again.
Chinanu Elijah
[email protected]I love this recipe! It's so easy to make, and the results are always delicious. The sauce is rich and creamy, and the turkey is perfectly cooked. I've made this dish several times, and it's always a hit with my guests.
Krystian Paryk
[email protected]This Dijon turkey stroganoff is a delicious and easy weeknight meal. The sauce is creamy and flavorful, and the turkey is tender and juicy. I served it over egg noodles, and it was a hit with my family.