Lyonnaise potatoes made easy.
Provided by BECCA
Categories Side Dish Potato Side Dish Recipes
Time 30m
Yield 6
Number Of Ingredients 8
Steps:
- Combine potatoes and onion in a microwave-safe bowl. Sprinkle garlic powder over mixture and add water. Cover bowl and heat in microwave on high until potatoes are tender, 8 to 10 minutes.
- Combine butter and flour in a saucepan over medium heat; cook, stirring constantly, until butter is melted, 2 to 3 minutes. Slowly add milk and cook, stirring constantly, until mixture is the consistency of gravy, 2 to 3 minutes. Reduce heat; stir in Dijon-mayonnaise blend and mix well. Remove from heat and cover.
- Drain water from potatoes and pour gravy mixture over potatoes; stir to coat. Cover bowl and microwave on medium until flavors combine, 3 to 5 minutes. Let stand for 5 minutes before serving.
Nutrition Facts : Calories 251.8 calories, Carbohydrate 43.3 g, Cholesterol 16.9 mg, Fat 7.1 g, Fiber 5.2 g, Protein 5.6 g, SaturatedFat 4 g, Sodium 104.3 mg, Sugar 3.7 g
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Abduli Mjinbi
[email protected]These potatoes are the perfect comfort food. They're cheesy, creamy, and so satisfying.
Mohieddine Derbas
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it always turns out delicious.
Umar Jan
[email protected]I served these potatoes with a green salad and they were the perfect healthy meal.
Sania Rahim
[email protected]I used Yukon Gold potatoes for this recipe and they were perfect. They held their shape well and the sauce coated them evenly.
Alondra Castillo
[email protected]I added some chopped bacon to the potatoes and they were even better. The bacon added a nice smoky flavor.
Emily Huth
[email protected]I made these potatoes in my air fryer and they turned out perfectly. They were crispy on the outside and fluffy on the inside.
SK movie
[email protected]These potatoes are a great way to use up leftover mashed potatoes. I just added some Dijon mustard, butter, and bread crumbs and they were delicious.
Awaisu Kabir
[email protected]I'm not a great cook, but these potatoes turned out great. I followed the recipe step-by-step and they were delicious.
Whitney Fehr
[email protected]I made these potatoes with roasted chicken and they were the perfect side dish. The potatoes were crispy and the sauce was creamy and flavorful.
Bongani Sigonyela
[email protected]I'm not a big fan of Dijon mustard, but I loved these potatoes. The mustard sauce was not overpowering and the potatoes were cooked perfectly.
Abdul basit Abdul basit
[email protected]These potatoes are so easy to make and they taste amazing. I love the combination of the Dijon mustard and the potatoes.
Rating Regards
[email protected]I made these potatoes for a dinner party and they were a huge hit. Everyone loved them. I will definitely be making them again.
Jr Selestewa
[email protected]I followed the recipe exactly and the potatoes turned out perfectly. They were crispy on the outside and fluffy on the inside. The Dijon mustard sauce was also delicious.
Ethan Df
[email protected]These potatoes were an absolute delight! The Dijon mustard sauce was creamy and tangy, and the potatoes were cooked to perfection. I will definitely be making this dish again.