DILL BISCUITS
These biscuits are quick way prepare and easy on your pocketbook.-Marcille Meyer, Battle Creek, Nebraska
Provided by Taste of Home
Time 15m
Yield 6 servings.
Number Of Ingredients 4
Steps:
- In a shallow bowl, combine the butter, onion and dill. Cut biscuits in half lengthwise; toss in butter mixture. Arrange in a single layer in an ungreased 9-in. square baking pan. , Bake at 450° for 8-10 minutes or until lightly browned. Serve warm.
Nutrition Facts : Calories 182 calories, Fat 9g fat (5g saturated fat), Cholesterol 20mg cholesterol, Sodium 481mg sodium, Carbohydrate 23g carbohydrate (0 sugars, Fiber 0 fiber), Protein 4g protein.
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360 azan
[email protected]I made these biscuits for my family and they loved them! They said they were the best biscuits they've ever had.
Safa Muhammadi
[email protected]These biscuits were a bit too salty for my taste, but they were still good. I think I'll try using less salt next time.
Agaba Yusuf
[email protected]I've made these biscuits several times now and they're always a hit! They're so easy to make and they taste delicious. I love the dill flavor.
Ghani Baloch
[email protected]These biscuits were so easy to make and they tasted delicious! The dill flavor was perfect and they were so light and fluffy.
George Kogo
[email protected]I made these biscuits for a brunch party and they were a huge hit! Everyone loved them and asked for the recipe.
kiio knight
[email protected]These biscuits were a little too dry for my taste, but they were still good. I think I'll try adding a little more butter next time.
Naime Islam
[email protected]I followed the recipe exactly and my biscuits turned out perfectly! They were light and fluffy, with just the right amount of dill flavor.
taha ahmed
[email protected]These biscuits were so easy to make and they tasted amazing! I will definitely be making them again.
Carter Wilson
[email protected]I've made these biscuits several times now and they're always a hit! They're so easy to make and they taste delicious.
Gdsv Gvcv
[email protected]These biscuits were a bit too salty for my taste, but they were still good.
Fatima Hosseini
[email protected]I made these biscuits for a potluck and they were a big hit! Everyone loved them.
Suvo Suvo roy
[email protected]These biscuits were easy to make and they tasted great! I will definitely be making them again.
Haroon kali
[email protected]I followed the recipe exactly and my biscuits turned out great! They were so light and fluffy.
Zion Roker
[email protected]These biscuits were a little too dry for my taste, but the flavor was good.
Olivia Manthimba
[email protected]My family loved these biscuits! They're so easy to make and they taste delicious.
Jade Hirst
[email protected]These are the best dill biscuits I've ever had! The dill flavor is perfect and they're so soft and fluffy.
Earthlykill
[email protected]I've made these biscuits several times now and they always turn out perfect. They're light and fluffy, with just the right amount of dill flavor.
Tumisang Masire
[email protected]These dill biscuits were a hit at my last party! They were so easy to make and everyone loved the flavor.