DILL HUMMUS

facebook share image   twitter share image   pinterest share image   E-Mail share image



DILL HUMMUS image

Categories     Condiment/Spread     Bean     Appetizer     Low Fat     Vegetarian     Quick & Easy     High Fiber     Healthy     Vegan

Number Of Ingredients 8

2 c Chickpeas, boiled or 1 can (Garbanzo Beans)
2 T. Olive oil
2 T. Lemon juice
1 tsp Lemon zest
2 T. Tahini
1 T. Dill or another herb (optional)
1 T. Cayenne pepper (optional)
1 T. Pine nuts (optional)

Steps:

  • 1. Combine all ingredients, except cayenne pepper & pine nuts, in food processer. 2. Blend until smooth. 3. Dish out. Sprinkle with Cayenne pepper & Pine nuts.

Siobhan Mary
[email protected]

This dill hummus is a great way to use up leftover chickpeas. It's also a delicious and healthy way to add more protein to your diet.


Mahmuda Akter
[email protected]

I'm so glad I tried this dill hummus recipe. It's definitely a new favorite!


PizzaPiePlays
[email protected]

This dill hummus is a great healthy snack option. It's packed with protein and fiber, and it's also low in calories.


Joshua Okechukwu
[email protected]

I'm not a huge hummus fan, but I really enjoyed this dill hummus. It's light and refreshing, and the dill flavor is not overpowering.


Deborah Harville
[email protected]

This dill hummus is a great way to add some extra flavor to your next party or gathering.


Danny Bloodsworth
[email protected]

I'm always looking for new ways to use dill, and this dill hummus is a great option. It's a delicious and versatile dip that can be used with a variety of foods.


Ronald muwonge
[email protected]

I love that this dill hummus is made with Greek yogurt. It makes it healthier and it also gives it a creamier texture.


Navas Fik
[email protected]

This dill hummus is a great alternative to traditional hummus. It's light and refreshing, and it's perfect for summer gatherings.


Fatima Njie
[email protected]

I was looking for a new hummus recipe to try and I'm so glad I found this one. It's so easy to make and it tastes amazing.


Mugonero
[email protected]

I've tried many dill hummus recipes, but this one is definitely my favorite. The combination of dill, lemon, and garlic is perfect.


Jerry Roach
[email protected]

I made this hummus exactly as the recipe states and it turned out perfectly. It's creamy, flavorful, and the dill adds a nice touch.


Suraiy Islam shoshi Shoshi
[email protected]

This dill hummus is a great way to use up fresh dill. It's also a healthy and delicious snack or appetizer.


Atish Bagolah
[email protected]

I'm not a big fan of dill, but I actually really enjoyed this hummus. The dill flavor is not overpowering and it complements the chickpeas well.


Dannika Mars
[email protected]

I made this hummus for a party and it was a huge hit! Everyone loved the unique flavor.


Casi L.
[email protected]

This is the best hummus I've ever had! The dill flavor is subtle but it really makes a difference. I'll definitely be making this again.


Mirza Ahmed
[email protected]

This dill hummus is a delicious and refreshing twist on the classic hummus recipe. The dill adds a bright, herbaceous flavor that pairs perfectly with the creamy chickpeas.