DILL SAUCE FOR SALMON OR SHRIMP

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DILL SAUCE FOR SALMON OR SHRIMP image

Categories     Sauce     Sour Cream

Yield 6 servings

Number Of Ingredients 5

1/2 cup light sour cream
3/4 cup Hellman's mayo
1/4 cup chopped fresh dill
1/4 cup drained capers
1 tablespoon chopped scallion

Steps:

  • mix together sour cream and mayo first, then add other ingredients. Salt and pepper refrigerate before serving if time permits

Dj Shakil
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I've tried many dill sauces before, but this one is by far the best. It's so creamy and flavorful, and it really elevates any seafood dish.


Oyama Mdoda
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This sauce is simply divine! The dill and lemon flavors pair perfectly together, and the capers add a nice briny touch. I will definitely be making this sauce again and again.


Ralph Genesis
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I made this sauce for my family last night and they loved it! It was so easy to make and it tasted delicious. I will definitely be making it again.


Syafiq Mdnoor
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This dill sauce is so versatile. I've used it on salmon, shrimp, and even vegetables. It's always a crowd-pleaser.


Aila Garcia
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This sauce is a keeper! I love the combination of dill, lemon, and capers. It's perfect for seafood.


Sindh Star Rabnawaz Panhwar
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This dill sauce is amazing! It's so easy to make and it tastes so good. I've used it on salmon, shrimp, and even chicken, and it's always a hit.


Gege Meuze
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I wasn't sure how this sauce would turn out, but I was pleasantly surprised! It was very easy to make, and it had a great flavor. I will definitely be making it again.


Asbir Tamang
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This sauce was delicious! I made it exactly as the recipe stated, and it was perfect. I used it on grilled salmon, and it was a huge hit with my guests.


Jafor Iqbal
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The dill sauce was quick and easy to make, and it turned out great! I added a little extra lemon juice and dill to taste, and it was perfect. I served it over grilled shrimp, and it was a hit with my family.


Manzor Ali Karachi king
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This dill sauce was the perfect complement to my salmon! It was creamy, tangy, and flavorful, and it really brought out the taste of the fish. I will definitely be making this sauce again for future seafood meals.