Provided by Food Network
Yield 6 servings
Number Of Ingredients 13
Steps:
- In small bowl, whisk together dressing ingredients until smooth.
- Place lettuce in bowl, and drizzle or toss with dressing.
- Then sprinkle with toasted almonds.
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Omnia Fawzy
o.f2@hotmail.frI can't wait to make this salad again!
Juliet Singh
j.s90@yahoo.comThis salad is so refreshing and delicious.
Max Silverman
silverman_max@hotmail.comThis salad is a great way to impress your guests.
Nicholas Gilmore bredekamp
g.nicholas@gmail.comI love the combination of sweet and savory in this salad.
Jaimes 1981
1981_jaimes@hotmail.comThis salad is a great option for a healthy lunch or dinner.
knowledge Blast
blast-knowledge@gmail.comI used frozen shrimp in this salad and it turned out great.
Kadiir Tamaam
tkadiir@yahoo.comThis salad is a great way to get your kids to eat their vegetables.
Bumper Sticker
sbumper@yahoo.comI added some chopped walnuts to this salad for a little extra crunch.
Nhasha Mojalefa
n-m87@yahoo.comThis salad is a great make-ahead dish. It's even better the next day.
emmanuel kipkurui
k_emmanuel46@aol.comI've made this salad several times and it's always a success.
Farman Noor
nfarman@yahoo.comThis salad is a great way to use up leftover shrimp.
Mthethowabantu Nojiyeza
nojiyeza_mthethowabantu@yahoo.comI love the bright colors of this salad. It's so inviting!
amoyedo christianah
a74@hotmail.co.ukThis salad is so easy to make and it's always a crowd-pleaser.
Wei Hong
h.w56@yahoo.comI'm not a huge fan of dill, but this salad changed my mind. The dill really brought out the flavor of the shrimp.
Kinda Thang
thang-kinda@aol.comI made this salad for a picnic and it was the perfect dish to transport and serve.
Kristy Murray
m-k39@gmail.comThe shrimp were cooked perfectly and the grapes added a nice sweetness.
Precious Akpofure
akpofurep@hotmail.co.ukThis salad was a hit at my last potluck! Everyone loved the unique combination of flavors.