DILLY CASSEROLE BREAD
I got this recipe from a church cookbook years ago and I've used it ever since. I've added a few touches of my own to it. This bread is the favorite of our grandchildren, and we always take some when we go to visit them.
Provided by Taste of Home
Time 55m
Yield 10 servings.
Number Of Ingredients 11
Steps:
- Soften yeast in water; set aside. In bowl combine cottage cheese, sugar, onion, butter, dill seed, salt, soda and egg. Mix until blended. Stir in yeast. Gradually add flour to form stiff dough. Cover and let rise in warm place for about 1 hour. , Stir down dough. Turn into well-greased 8-in. round baking dish, about 1- to 1-1/2-qt. size. Let rise for 30-40 minutes. Bake at 350° for 35-45 minutes. Brush with additional butter. Cut in wedges.
Nutrition Facts : Calories 181 calories, Fat 3g fat, Cholesterol 34mg cholesterol, Sodium 319mg sodium, Carbohydrate 30g carbohydrate, Fiber 7g protein. Diabetic Exchanges
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SABBIR SR
[email protected]This bread is a great addition to any brunch or potluck.
shahmeer niaz
[email protected]This bread is perfect for a quick and easy breakfast or snack.
Juliana Awortwi
[email protected]I'm not a big fan of dill, but I really enjoyed this bread.
Sisipho Myaleni
[email protected]This bread is a great way to use up leftover dill.
Yvette Brown
[email protected]I love this bread! It's so easy to make and it's always delicious.
Robiul Awal
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Alex Reneau
[email protected]I followed the recipe exactly, but my bread didn't rise properly. I'm not sure what went wrong.
katelyn macwilliams
[email protected]This bread was easy to make, but it didn't turn out as flavorful as I hoped.
Shah mohammed Jalal
[email protected]I didn't really care for the dill flavor in this bread.
Bat gaming
[email protected]This bread was a bit too dry for my taste.
Kerileng Lekgetho
[email protected]This bread is so moist and flavorful. I love the dill flavor.
G S Media
[email protected]I made this bread for a potluck and it was a big hit! Everyone loved the dill flavor.
My Devices
[email protected]This is a great recipe for a quick and easy bread. The dill flavor is a nice touch.
Earnest Saviye
[email protected]This bread was easy to make and very tasty. I would definitely recommend it.
Masood Baba
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! The bread turned out amazing. It was so flavorful and moist.
Mody Asal
[email protected]This bread was delicious! The dill flavor was perfect and the bread was so moist. I'll definitely be making this again.
Abukar Husein
[email protected]I've made this bread several times now and it's always a crowd-pleaser. It's so easy to make and the flavor is out of this world!
Joshua Robles
[email protected]This casserole bread was a hit with my family! It was easy to make and turned out perfectly. The dill flavor was subtle but noticeable, and the bread was moist and fluffy.