DINER MEATLOAF MUFFINS (LIGHT)

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Diner Meatloaf Muffins (Light) image

A great recipe from Cooking Light! I love the fact that they are cooked in muffin tins - that way you can freeze easily the leftovers! And it looks cute on your plate!

Provided by Redsie

Categories     Meat

Time 35m

Yield 6 serving(s)

Number Of Ingredients 13

1 teaspoon olive oil
1 cup finely chopped onion
1/2 cup finely chopped carrot
1 teaspoon dried oregano
2 garlic cloves, minced
1 cup ketchup, divided
1 1/2 lbs extra lean ground beef (raw)
1 cup finely crushed saltine crackers (about 20)
2 tablespoons prepared mustard
1 teaspoon Worcestershire sauce
1/4 teaspoon fresh ground black pepper
2 large eggs
cooking spray

Steps:

  • Preheat oven to 350°.
  • Heat the olive oil in a large nonstick skillet over medium-high heat. Add chopped onion, chopped carrot, dried oregano, and minced garlic; sauté 2 minutes. Cool.
  • Combine onion mixture, 1/2 cup ketchup, and the remaining ingredients except cooking spray in a large bowl.
  • Spoon the meat mixture into 12 muffin cups coated with cooking spray. Top each with 2 teaspoons ketchup. Bake at 350° for 25 minutes or until a thermometer registers 160°. Let stand for 5 minutes.

Sajjat Hossain
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These meatloaf muffins were a little dry for my taste.


Bailey Stack
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I'm not a big fan of meatloaf, but these meatloaf muffins were actually pretty good.


Joy Akinyi
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These meatloaf muffins are perfect for a party or potluck.


LISA ONOTOKPE
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These meatloaf muffins are a great make-ahead meal. You can make them ahead of time and then reheat them when you're ready to serve.


Jordan Freeman
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I love the glaze on these meatloaf muffins. It gives them a nice sweet and savory flavor.


2chamikarajanak lochana
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These meatloaf muffins are a great way to sneak vegetables into your kids' diet.


Sakib Sikdar
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These meatloaf muffins are so easy to make. I just mixed all of the ingredients together and baked them in a muffin tin.


Kain Deville
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I made these meatloaf muffins in a muffin tin and they turned out perfectly. They are the perfect size for a single serving.


Abdussalam Sulaiman Abdulkadir
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These meatloaf muffins are so versatile. You can add different vegetables, herbs, and spices to create different flavor combinations.


Debby Sweet
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I love that these meatloaf muffins are made with ground turkey. It makes them a healthier option than traditional meatloaf.


Daquri Sicola
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These meatloaf muffins are a great way to use up leftover meatloaf. They are also a fun and easy way to serve meatloaf to kids.


Jude Chuka
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I made these meatloaf muffins for a party and they were a huge success! Everyone loved them and asked for the recipe. They are so easy to make and they taste delicious.


Mwesigwa Graston
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These meatloaf muffins were a hit with my family! They were so moist and flavorful, and the glaze on top was the perfect finishing touch. I will definitely be making these again.