Baking mix makes these soft, moist cookies a snap to stir-up, yet they're pretty enough for parties. "I'm often asked to bring them to wedding and baby showers, and they're popular around the holiday's, too. I sometimes mix the dough the day before and chill it until I have to bake the cookies."
Provided by Taste of Home
Categories Desserts
Time 45m
Yield about 5 dozen.
Number Of Ingredients 7
Steps:
- In a large bowl, combine the peanut butter, milk, egg and vanilla; beat until smooth. Gradually stir in biscuit mix and mix well. Cover and refrigerate for 1 hour. , Shape into 1-in. balls and place 1 in. apart on ungreased baking sheets. Flatten each ball with the bottom of a glass. Bake at 350° for 8-10 minutes or until golden brown. Cool on wire racks. , In a microwave, melt candy coating and shortening; stir until smooth. Dip each cookie halfway into chocolate; allow excess to drip off. Place on waxed paper-lined baking sheets; let stand until set.
Nutrition Facts : Calories 191 calories, Fat 11g fat (5g saturated fat), Cholesterol 12mg cholesterol, Sodium 160mg sodium, Carbohydrate 21g carbohydrate (15g sugars, Fiber 1g fiber), Protein 4g protein.
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jawad raza
[email protected]This recipe looks delicious, but I don't have time to make it right now. Maybe I'll try it later.
Anas Quershi
[email protected]I'm allergic to peanuts, so I can't try this recipe. :(
sonko ansu
[email protected]These cookies are way too complicated to make. I'm not going to bother.
Aubrey Durden
[email protected]I've tried this recipe several times and I can never get it right. I'm giving up.
Gia Ingalise
[email protected]I followed the recipe exactly, but my cookies turned out dry and crumbly. I'm not sure what went wrong.
Victor Samuel
[email protected]These cookies are a bit too sweet for my taste, but they're still pretty good.
Eric Koomson
[email protected]I've tried this recipe with different types of chocolate chips and they all turn out great. My favorite is semisweet chocolate chips.
Erica Sancez
[email protected]I made these cookies for a bake sale and they sold out in minutes! Everyone loved them.
CrackHead
[email protected]These cookies are a bit time-consuming to make, but they're definitely worth the effort. They're so delicious!
Evelin Lugo
[email protected]I'm not a baker, but these cookies were so easy to make. I'm definitely going to make them again.
Tanya Roy
[email protected]I've never been a huge fan of peanut butter cookies, but these ones are amazing! They're so soft and fluffy.
Billa Fashionista
[email protected]These cookies are the perfect combination of chewy and crispy. They're also incredibly flavorful.
Muzaffar abbas
[email protected]I love that these cookies don't require any special ingredients. I can usually find everything I need in my pantry.
Angelo Silvestre
[email protected]These cookies are perfect for any occasion. I've made them for parties, potlucks, and even just as a snack for myself.
tshagay tshagay
[email protected]I was a bit skeptical about the peanut butter and chocolate combination, but these cookies proved me wrong. They're absolutely delicious!
Jerome Dixon
[email protected]These cookies are so easy to make, even my kids can help. They're a great way to get the whole family involved in baking.
Sherry Hinojosa
[email protected]I love how versatile this recipe is. I've tried it with different types of peanut butter and chocolate chips, and it always turns out great.
Cahaya Hapsah
[email protected]I've made these cookies countless times and they always turn out perfect. They're the perfect balance of sweet and salty.
Rana Kashi
[email protected]These cookies were a huge hit at my last party! They're so easy to make and everyone loved them.