Excellent dipping sauce for tempura-battered vegetables and meats. This lasts for 2-3 weeks in the refrigerator.
Provided by Daily Inspiration S
Categories Other Sauces
Time 10m
Number Of Ingredients 5
Steps:
- 1. Combine all ingredients in a food processor.
- 2. Pour mixture into a glass container - refrigerate.
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Collin Woodland
[email protected]The dipping sauce was a little too sweet for my taste.
Imran Baloch
[email protected]This recipe is a keeper! I'll definitely be making it again.
RainDrop
[email protected]I've never made tempura before, but this recipe made it easy.
Noyon Tonni
[email protected]This recipe is perfect for a party or potluck.
rAHDAINraza kk
[email protected]I'm not a fan of tempura, but I loved this recipe! The dipping sauce is addictive.
Nana yaa Boakye Danquah
[email protected]I love that this recipe uses simple ingredients that I already have on hand.
Mohamed baillor Jalloh
[email protected]The dipping sauce is so easy to make, and it really elevates the flavor of the tempura.
atbin tamu
[email protected]I've tried many tempura dipping sauce recipes, but this one is by far the best.
Dushmantha Piyumal
[email protected]This recipe was a hit with my family! The dipping sauce was especially delicious.
Mustafa Omar
[email protected]The tempura batter was light and crispy, while the vegetables were cooked to perfection. The dipping sauce was the perfect complement, with its slightly sweet and tangy flavor.