Horchata, a sweet cinnamon drink popular throughout Latin America, is typically made by soaking white rice in water, straining through a fine-mesh sieve to eliminate solids, if desired, then sweetening the liquid with sugar and cinnamon. But the horchata at Guisados, a chain of taco restaurants in Los Angeles, is different. It's made with whole milk and is served plain, or "dirty" with a shot of cold brew concentrate - and the chain sells up to 700 a day. This is an adaptation of its caffeinated version, and it serves a crowd. (You can leave out the coffee or halve the recipe, if you like.) Enjoy it with something spicy on a hot summer's day.
Provided by Kiera Wright-Ruiz
Categories snack, non-alcoholic drinks
Time 15m
Yield 8 servings
Number Of Ingredients 6
Steps:
- Add the rice and 2 1/2 cups water to a large container and cover. Soak at room temperature for a minimum of 8 hours.
- Pour the rice and soaking liquid into a blender, and blend until all the rice is finely ground, 2 to 3 minutes. (If necessary, stop your blender periodically to prevent overheating.) Add condensed milk, nutmeg and cinnamon; blend until combined. Pour the mixture into a large pitcher or bowl. Add the whole milk and whisk until incorporated.
- To serve, divide horchata among ice-filled glasses and top with cold brew concentrate, to taste (about 2 to 3 tablespoons cold brew for each cup of horchata).
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MD. RIAD.4
[email protected]I've made this recipe several times and it's always a hit. It's the perfect party drink.
Shawn Strums
[email protected]This recipe is a keeper! It's so easy to make and so delicious. I've already made it several times and it's always a hit.
Shay Francis
[email protected]I'm so glad I found this recipe. It's the perfect summer drink. I've already made it several times and it's always a hit.
Zahid Akash
[email protected]This was a great recipe. It was easy to make and the horchata was delicious. I will definitely be making it again.
Mayank Jha
[email protected]I love this recipe! It's so easy to make and so refreshing. I've already made it several times and it's always a hit.
Mariam Sogbola
[email protected]This was the best horchata I've ever had. It was so creamy and flavorful. I will definitely be making it again.
William james Tillman
[email protected]I've made this recipe several times and it's always a hit. It's the perfect party drink.
Neo Mabalane
[email protected]This recipe is a keeper! It's so easy to make and so delicious.
Domza Kamza
[email protected]I'm so glad I found this recipe. It's the perfect summer drink.
Patrick Ackah
[email protected]This was a great recipe. I made it for my family and they all loved it.
Jony jr
[email protected]I love this recipe! It's so refreshing and flavorful.
Samar El said
[email protected]This was so easy to make and so delicious! I will definitely be making it again and again.
Rinae Mavhungu
[email protected]I've tried many horchata recipes but this one is by far my favorite. It's the perfect balance of sweetness and spice.
trust access
[email protected]This recipe is the best horchata I've ever had. It's so creamy and flavorful.
NaeeM MaLak
[email protected]I made this for a party and it was a hit! Everyone loved it.
youssef easy
[email protected]This was my first time making horchata and it was so easy! The flavor was amazing and I will definitely be making it again.
Ella Caesar
[email protected]Followed the recipe exactly and it was perfect. Will definitely make again!
Sims Suna Ppooo
[email protected]Amazing recipe, turned out great!