DI'S DELICIOUS DELUXE DEVILED EGGS
These tasty deviled eggs are always a BIG hit. I'm constantly asked to share the recipe. You'll love them, too! Add more hot sauce if you really want to make them deviled!
Provided by HIPPS
Categories Appetizers and Snacks 100+ Deviled Egg Recipes Spicy Deviled Egg Recipes
Time 45m
Yield 12
Number Of Ingredients 7
Steps:
- Place eggs in a medium saucepan and cover with cold water. Bring water to a boil and immediately remove from heat. Cover and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, cool and peel.
- Cut eggs in half. Remove yolks and place in a medium bowl. Mash together with celery, onion, mayonnaise, salt and hot pepper sauce.
- Stuff the egg white halves with the egg yolk mixture. Sprinkle eggs with paprika. Chill covered in the refrigerator until serving.
Nutrition Facts : Calories 69.8 calories, Carbohydrate 0.6 g, Cholesterol 94.7 mg, Fat 6.1 g, Fiber 0.1 g, Protein 3.2 g, SaturatedFat 1.3 g, Sodium 63 mg, Sugar 0.4 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Bryan Hughes
[email protected]These deviled eggs are the perfect way to use up leftover hard-boiled eggs.
Nneka Chigozie
[email protected]I love how versatile this recipe is. I can add different ingredients to change up the flavor.
Lwanga Brighton
[email protected]These deviled eggs are so easy to make, and they're always a hit with my guests.
D I N E S H 97
[email protected]I'm not sure what I did wrong, but my deviled eggs turned out bland.
Eileen Hinkle
[email protected]These deviled eggs are the perfect finger food for a party.
Hridoy Boss
[email protected]I love the addition of bacon to these deviled eggs. It gives them a nice smoky flavor.
Olufunke Helen
[email protected]I've never made deviled eggs before, but this recipe made it so easy. They turned out great!
grant abbott
[email protected]These deviled eggs are a bit too rich for my taste.
Hamza Koko
[email protected]I'm not a big fan of deviled eggs, but I really enjoyed these. They're so creamy and flavorful.
Nana Sakyi
[email protected]These deviled eggs are the perfect appetizer for any party.
Usama Bhati
[email protected]I love that this recipe uses Greek yogurt instead of mayonnaise. It makes the deviled eggs healthier.
Saymon Anwar
[email protected]These deviled eggs are a little spicy for my taste, but they're still delicious.
Amen Ketema
[email protected]I've tried many deviled egg recipes, but this one is my favorite. The combination of flavors is perfect.
Laloo Kumar
[email protected]These deviled eggs are always a crowd-pleaser.
Roger H.
[email protected]I love how easy this recipe is to follow. Even my kids can help me make them.
Klacia Molema
[email protected]I've been making deviled eggs for years, but this recipe is by far the best. The flavor is amazing!
Abdi Qani
[email protected]These deviled eggs were a hit at my last party! Everyone loved them.