DIVINE CHOCOLATE TRUFFLES
Make and share this Divine Chocolate Truffles recipe from Food.com.
Provided by jstar953
Categories Candy
Time 30m
Yield 16-20 serving(s)
Number Of Ingredients 3
Steps:
- Crush the digestive biscuits into crumbs (Putting it into a small plastic bag and hitting it with a rolling pin works best).
- Break the chocolate into small pieces and put into a microwaveable bowl.
- Put the bowl into a saucepan about halfway full of water depending how big the bowl is (The bowl and water shouldn't touch each other) and heat until melted.
- Mix in the butter and crushed biscuits.
- Leave mixture in the fridge for 10 minutes.
- Take a teaspoonful of the mixture and roll it into a ball shape with your hands.
- To make it look more truffley roll it in cocoa powder or chocolate sprinkles.
- Enjoy!
Nutrition Facts : Calories 95.7, Fat 8.6, SaturatedFat 5.2, Cholesterol 6.7, Sodium 72.4, Carbohydrate 6.6, Fiber 1.8, Sugar 0.1, Protein 1.9
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Catrina Brunson
[email protected]These truffles are a great way to use up leftover chocolate. I had some dark chocolate chips and they worked perfectly.
Md momin Khan
[email protected]I had some trouble finding heavy cream, but I was able to substitute it with milk and butter. The truffles still turned out great!
W. Fran
[email protected]These are the best chocolate truffles I've ever had! I'll definitely be making them again.
Jabu Sjava
[email protected]I'm not a big fan of chocolate, but I really enjoyed these truffles. They're not too sweet and the ganache filling is amazing.
Portia Dogbey
[email protected]These truffles are a bit pricey to make, but they're worth it for a special occasion.
Ijeoma Nwadike
[email protected]I love how easy these truffles are to make. They're the perfect last-minute dessert.
Jazelyn Deann
[email protected]These are the perfect truffles to make for a special occasion. They're sure to impress your guests.
Azuolas Mazas
[email protected]I'm not sure what I did wrong, but my truffles didn't turn out as smooth as I expected. They were still tasty, though.
manoj pariyar
[email protected]These truffles were a little too rich for me, but my husband loved them.
Md.Rashed Bulbul Sarker
[email protected]I love that these truffles are made with dark chocolate. It gives them a rich and decadent flavor.
Sajeet Kumar
[email protected]These are a great make-ahead dessert. I made them a few days in advance and they were still delicious.
Deepashna Bist
[email protected]I had some trouble getting the ganache to set, but I eventually got it right. The truffles were worth the effort!
Md Jihad Ali Hridoy
[email protected]These were a bit too sweet for my taste, but I still enjoyed them.
showrov saruar
[email protected]I followed the recipe exactly and the truffles turned out perfectly. They were so easy to make and they taste amazing!
hesam Mohseini
[email protected]These are the best chocolate truffles I've ever had. I'll definitely be making them again.
Eleonor Si
[email protected]I'm not usually a fan of chocolate truffles, but these were amazing! The ganache filling was so smooth and flavorful.
Jocelyn Salas
[email protected]These truffles were a hit at my party! Everyone loved them.
Shoba Shah
[email protected]These chocolate truffles were heavenly! They had the perfect balance of sweetness and richness, and the texture was smooth and creamy. I couldn't stop eating them!