D.I.Y. VEGAN MAYONNAISE
This recipe is adapted from one by Sir Kensington's, the condiment company in New York that uses chickpea liquid, or aquafaba, to make its vegan mayonnaise. Vegans have embraced the liquid, which whips up instantly into peaks and froths and retains none of its bean-like flavors, and works perfectly as a leavener and as a base for delicious homemade mayo.
Provided by Jane Black
Categories condiments
Time 10m
Yield 3/4 cup
Number Of Ingredients 7
Steps:
- Drain the chickpeas, reserving the bean liquid. (Save chickpeas for another use.) Measure out 1/4 cup of the bean liquid (aquafaba) in a large glass measuring cup. Add vinegar, salt, sugar, lemon juice and dry mustard.
- Using an immersion blender, mix until combined. With the blender running, very slowly drizzle in the oil in a thin stream. It should take 4 to 5 minutes to add all of the oil. The mixture will emulsify and thicken.
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Kemar Wright
[email protected]This vegan mayonnaise is a lifesaver for vegans and people with egg allergies.
Angel Frank
[email protected]I'm so happy I found this recipe. It's the perfect vegan mayonnaise.
Nishan Baraha
[email protected]This vegan mayonnaise is a delicious and healthy alternative to traditional mayonnaise.
Zara Haoladar
[email protected]I'm amazed at how creamy and flavorful this vegan mayonnaise is.
fikile mnxombolo
[email protected]This vegan mayonnaise is the best I've ever had.
neil huntbach
[email protected]I'm so glad I found this vegan mayonnaise recipe. It's a game-changer.
Maite Martinez
[email protected]This vegan mayonnaise is a must-try for anyone who loves mayonnaise.
Zahid khqn
[email protected]I'm going to make this vegan mayonnaise for my next party. I know everyone is going to love it.
Lobster Man
[email protected]I can't wait to try this vegan mayonnaise recipe. It looks so delicious.
Paban mandal
[email protected]This vegan mayonnaise is so easy to make. I was able to whip it up in just a few minutes.
dabi the kil master
[email protected]I love that this recipe uses simple, everyday ingredients. I always have these ingredients on hand so I can make this vegan mayonnaise whenever I want.
Cybertronic_SA
[email protected]This vegan mayonnaise is perfect for sandwiches, salads, and dips. It's also a great way to add a creamy texture to soups and stews.
Abubakar Ch
[email protected]I'm not vegan, but I'm always looking for ways to reduce my consumption of animal products. This vegan mayonnaise is a great way to do that and it's just as good as the real thing.
Jon Metaj
[email protected]This recipe is a great way to use up leftover aquafaba. I always have a jar of aquafaba in my fridge and now I have a delicious way to use it.
miss Gray
[email protected]I used this vegan mayonnaise in a potato salad and it was a hit! Everyone loved it and couldn't believe it was vegan.
Ria Kacani
[email protected]This vegan mayonnaise is a lifesaver! I'm allergic to eggs, so I can't eat regular mayonnaise. This recipe is a great alternative and it allows me to enjoy mayonnaise again.
Md Suhaag
[email protected]I was skeptical about making my own vegan mayonnaise, but I'm so glad I did. It's so much healthier than store-bought mayonnaise and it tastes just as good.
Asadullah Alyas
[email protected]I've tried many vegan mayonnaise recipes before, but this one is by far the best. It's so easy to make and it tastes just like the real thing.
M sajjad M sajjad
[email protected]This vegan mayonnaise is a game-changer! It's so creamy and flavorful, I can't believe it's not made with eggs. I used it in a tuna salad sandwich and it was absolutely delicious.