As Hawaiin as I am, this one is a shocker! But it tastes great, the beer gives it a delightful yeasty taste.
Provided by Nicole Ribecca
Categories Bread Quick Bread Recipes Fruit Bread Recipes
Time 1h5m
Yield 12
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease one 9x5 inch baking pan.
- Combine the pineapple flour, sugar and beer. Do not overmix! Pour batter into the prepared pan.
- Bake at 350 degrees F (175 degrees C) for about 1 hour or until bread tests done.
Nutrition Facts : Calories 146.9 calories, Carbohydrate 30.8 g, Fat 0.3 g, Fiber 0.9 g, Protein 3 g, Sodium 365.2 mg, Sugar 8.3 g
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Najib Rariya
r_n@gmail.comI made this bread for my family and they loved it! The pineapple and cinnamon sugar topping is the perfect combination of sweet and tangy. I'll definitely be making this again.
MR Zohaib
mr_zohaib@hotmail.co.ukThis bread is a bit too dense for my taste. I think I'll try a different recipe next time.
Jamal Islam
i@hotmail.frThis bread is so easy to make and it turned out so delicious! The pineapple and cinnamon sugar topping is amazing. I will definitely be making this again.
Rich Jjbest
j-rich@yahoo.comI've been making this pineapple bread for years and it's always a favorite. The bread is moist and fluffy, with a delicious pineapple flavor. The cinnamon sugar topping is the perfect finishing touch. I highly recommend this recipe!
tasha tex
tex.tasha@hotmail.comThis bread is just okay. It's not as moist as I would have liked and the flavor is a bit bland.
Sk Masud Rana
sk_m@gmail.comI made this bread for a potluck and it was a huge hit! Everyone loved the unique flavor of the pineapple and cinnamon sugar. I'll definitely be making this again.
Noman Ali Khan
n_khan@yahoo.comThis pineapple bread recipe is a must-try! The bread is moist and flavorful, with a perfect balance of sweetness and tanginess. The cinnamon sugar topping adds a delicious crunch. I highly recommend this recipe!
sean rupert
s.rupert@yahoo.comThis bread is a bit too dense for my taste. I think I'll try a different recipe next time.
Hafij vava
v.hafij@yahoo.comThis bread is so easy to make and it turned out so delicious! The pineapple and cinnamon sugar topping is amazing. I will definitely be making this again.
Thulani Dlamini
d-t@gmail.comI made this bread for my family and they loved it! The pineapple and cinnamon sugar topping is the perfect combination of sweet and tangy. I'll definitely be making this again.
Gerald Pro
pgerald@hotmail.comThis bread is dense and dry. I wouldn't recommend it.
Elani Tibebu
t@gmail.comI've made this bread many times and it's always a hit. The pineapple adds a unique and delicious flavor. I highly recommend it!
Raheel raza satti Raheel raza satti
raheel.r22@gmail.comThis recipe is a keeper! The bread is so moist and flavorful. I love the addition of pineapple and cinnamon sugar. It's the perfect treat for breakfast or dessert.
Tw Min
mint25@hotmail.comI followed the recipe exactly and the bread turned out dense and dry. I'm not sure what went wrong.
Noobs
noobs@yahoo.comThis bread is amazing! The pineapple gives it a moist and tropical flavor. I'll definitely be making it again.
Cedric Shields
c47@hotmail.comI love this recipe! It's so easy to make and always turns out delicious. The bread is moist and flavorful, and the pineapple adds a tropical twist. I've made it for parties and potlucks and it's always a hit.
Tytania Lewis
l.tytania@hotmail.comThis pineapple bread is a delightful treat! The combination of pineapple and cinnamon sugar creates a sweet and tangy flavor that is simply irresistible. I followed the recipe exactly and the bread turned out perfectly. It was moist and fluffy, with