A popular dessert in Brazil. These bananas are delicious and worth the wait for them to simmer. From the cookbook "World of Cooking - The PBS Series"
Provided by Enjolinfam
Categories Dessert
Time 2h
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Combine all ingredients in a saucepan.
- Cook slowly over low heat for 2 hours. If the syrup becomes too thick, thin with a little water.
- Cool for 10 minutes before serving.
Nutrition Facts : Calories 305.9, Fat 0.4, SaturatedFat 0.1, Sodium 3.6, Carbohydrate 78.8, Fiber 3.3, Sugar 65.4, Protein 1.4
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Sampo P
[email protected]I love this recipe! It's so easy to make and the results are always delicious. The bananas are so soft and caramelized, and the syrup is thick and flavorful. I like to serve it with yogurt or pancakes for breakfast, or as a dessert with ice cream or
Mr Imran
[email protected]This was my first time making doce de banana and it turned out great! The bananas were soft and flavorful, and the syrup was thick and delicious. I served it with ice cream and it was a delicious treat. I will definitely be making this again.
Salam Bd
[email protected]I've made this recipe several times and it's always a hit! The bananas are perfectly caramelized and the syrup is thick and flavorful. I like to serve it with whipped cream or ice cream. It's a great dessert for any occasion.
Blake Watkins
[email protected]This recipe is a must-try! The bananas are so soft and flavorful, and the syrup is thick and delicious. I served it with ice cream and it was a heavenly dessert. I will definitely be making this again and again.
Israr Lala
[email protected]I tried this recipe and it was delicious! The bananas were perfectly caramelized and the syrup was thick and flavorful. I served it with pancakes and it was a great way to start my day. I will definitely be making this again.
taibi taibe
[email protected]This recipe is amazing! The bananas are so soft and caramelized, and the syrup is thick and flavorful. I served it with yogurt and it was a delicious and satisfying breakfast. I will definitely be making this again.
Akash Mondal
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the sweet and caramelized bananas. The syrup was also delicious and I served it with ice cream. I will definitely be making this again.
rebecca simm
[email protected]This was a great recipe! The bananas were perfectly caramelized and the syrup was thick and flavorful. I served it with ice cream and it was a delicious treat. I will definitely be making this again.
Ayobami Mizmercy
[email protected]This recipe is a keeper! I've made it several times now, and it's always a hit. The bananas are so soft and flavorful, and the syrup is thick and delicious. I like to add a little bit of rum to the syrup for extra flavor. Yum!
Muwereza Brian
[email protected]I love this recipe! It's so easy to make, and the results are always amazing. The bananas are so soft and sweet, and the syrup is thick and flavorful. I like to serve it with yogurt or pancakes for breakfast, or as a dessert with ice cream or whipped
Akash Sagor1122
[email protected]This was my first time making doce de banana, and it turned out great! I followed the recipe exactly, and the bananas came out perfectly caramelized. I served it with ice cream, and it was a delicious and satisfying dessert.
SP Nurul Amin Tec
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The bananas are so soft and flavorful, and the syrup is thick and decadent. I like to add a little bit of cinnamon to the syrup for extra flavor. Highly recommended!
Thomas Petaja
[email protected]This sweet banana recipe is a true delight! The bananas caramelized perfectly, and the coconut milk added a creamy richness that balanced out the sweetness. I served it with a dollop of whipped cream, and it was a hit with my family. 5 stars!