This tasty recipe from the Dominican Republic is usually made with a type of island pumpkin called calabaza. I've adapted it to use with regular sweet potatoes.
Provided by morgainegeiser
Categories Yam/Sweet Potato
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Heat oil in a large nonstick skillet over medium heat. Add both types of onion. Cook, stirring frequently, 5 minutes.
- Add sweet potatoes, mixing with the onions.
- Combine remaining ingredients and add to skillet. Mix well. Cover skillet, reduce heat to medium-low, and cook 40 minutes or until sweet potatoes are tender. Stir occasionally.
- Uncover and continue to cook, stirring occasionally, 10 minutes.
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Carika Prinsloo
[email protected]I love how versatile this recipe is. I've used it to make sweet potato fries, sweet potato soup, and even sweet potato pie. It's always delicious.
Sanwal Waqar Vicky
[email protected]These sweet potatoes are a great way to get your kids to eat their vegetables. They're so sweet and delicious, they'll never know they're eating something healthy.
Muneeb Ahmed Abbasi
[email protected]I'm so glad I found this recipe! These sweet potatoes are now a regular in my dinner rotation.
Biswas Chhetri
[email protected]These sweet potatoes are a must-try for anyone who loves sweet and savory dishes. They're the perfect side dish for any occasion.
Ali Kagga
[email protected]I've made these sweet potatoes several times and they're always a hit. They're so easy to make and they taste delicious.
dana belal
[email protected]These sweet potatoes were a lot of work for not a lot of payoff. I don't think I'll be making them again.
Evan Reaves
[email protected]I'm not sure what went wrong, but my sweet potatoes turned out really bland. I followed the recipe exactly, so I'm not sure what happened.
Ahmad shahram Ziayee
[email protected]Not a fan of these sweet potatoes. They were too sweet and mushy for my taste.
Abdi risaak iid
[email protected]Meh, these sweet potatoes were just okay. I've had better.
Teresa Ann Martindale
[email protected]The sweet potatoes were a bit dry, but overall they were still good. I think I might add a little more butter or oil next time.
Malik Arham
[email protected]The sweet potatoes were a little too sweet for my taste, but my family loved them. I think I'll try using less sugar next time.
Md Nokib
[email protected]These sweet potatoes were the perfect side dish for our Thanksgiving dinner. They were sweet and savory, and they went well with the turkey and stuffing.
Vicki Rote
[email protected]I loved how simple this recipe was. I didn't have any special ingredients on hand, but I was still able to make these sweet potatoes and they turned out great!
Twum Richard
[email protected]The sweet potatoes were delicious! I especially liked the cinnamon and nutmeg flavors. I will definitely make this recipe again.
Antwi Mary
[email protected]I followed the recipe exactly and the sweet potatoes turned out perfectly. They were so easy to make and they tasted amazing. I highly recommend this recipe!
Brian Coons
[email protected]These sweet potatoes were a hit at our last family gathering. Everyone loved how sweet and tender they were. I'll definitely be making them again soon!