Make and share this Double-Berry Pancakes recipe from Food.com.
Provided by Lorrie in Montreal
Categories Breakfast
Time 20m
Yield 10 serving(s)
Number Of Ingredients 10
Steps:
- In large bowl, combine dry ingredients.
- In another bowl, mix egg yolks, buttermilk and butter until well blended, then stir this into the flour mixture.
- In another large bowl beat the egg whites on high speed until soft peaks form, then fold into batter gently with a rubber spatula until it's worked inches
- Cook pancakes on a griddle that has been preheated on medium heat.
- Use about 1/3 cup of batter for each one.
- As soon as you pour the batter onto griddle, arrange 1 tablespoon each of the blueberries and raspberries on the top of the pancake.
- Cook until the pancake has bubbled over the surface, then carefully flip.
- Cook until the other side is lightly browned.
- Serve with syrup.
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Harun Mahmmud
[email protected]The pancakes were delicious, but they were a little difficult to flip. I had to be very careful not to break them.
Layla Harelson
[email protected]I made these pancakes for a brunch party and they were a huge hit! Everyone loved them.
Ramon Trevino
[email protected]These pancakes were a little too fluffy for my taste. I prefer a denser pancake.
Raj Grg
[email protected]The pancakes were good, but I think they would have been better with fresh berries instead of frozen.
Angello-San pro's
[email protected]I've made these pancakes several times and they always turn out perfect. They're my go-to pancake recipe now.
SUJAN CHANDRA
[email protected]These pancakes were too dry and bland. I won't be making them again.
Ishimagizwe Eliana
[email protected]I substituted blueberries for raspberries and they were still delicious. I also added a dollop of whipped cream on top, which made them even better.
DivineGamingYT
[email protected]The pancakes were a little too sweet for my taste, but overall they were good.
Md Mosharof Parvez
[email protected]I've never made pancakes before, but this recipe was easy to follow and the pancakes turned out great! My kids loved them.
Seenaa Dechasa
[email protected]These pancakes were a hit with my family! They were fluffy and flavorful, and the berries added a delicious sweetness. I will definitely be making these again.