DOUBLE-CHEESE ZITI WITH BACON
-Sabrina DeWitt, Cumberland, Maryland
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 12 servings (1 cup each).
Number Of Ingredients 12
Steps:
- Preheat oven to 400°. Cook pasta according to package directions. Meanwhile, place cottage cheese in a food processor; cover and process until smooth. Set aside. , In a large saucepan, melt 1/2 cup butter. Stir in flour, salt, pepper and garlic salt until smooth. Gradually add cream and milk. Bring to a boil; cook and stir 2 minutes or until thickened. , Drain macaroni; transfer to a large bowl. Add cheddar cheese, cottage cheese, white sauce and 3/4 cup bacon; toss to coat. Transfer to a greased 13x9-in. baking dish. (Dish will be full.) Melt remaining butter. Add bread crumbs; toss to coat. Sprinkle over casserole. , Bake, uncovered, 20 minutes. Sprinkle with remaining bacon. Bake 5 minutes or until bubbly.
Nutrition Facts : Calories 666 calories, Fat 35g fat (23g saturated fat), Cholesterol 136mg cholesterol, Sodium 1486mg sodium, Carbohydrate 47g carbohydrate (12g sugars, Fiber 1g fiber), Protein 37g protein.
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Dawn Sickles
[email protected]This is the best ziti recipe I've ever tried.
Simon G
[email protected]I would definitely recommend this recipe to anyone who loves pasta.
Seham
[email protected]This dish is so comforting and delicious.
Nida Nadeem
[email protected]I've never made ziti before, but this recipe made it easy.
Mr Shezzi
[email protected]This recipe is a great way to get your kids to eat their vegetables.
mdmasumsk md
[email protected]I love how cheesy this dish is.
Dark Anamul
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make.
sajed asiya
[email protected]I added some chopped spinach to this dish for an extra boost of nutrients.
Sunil Jayakodi
[email protected]This recipe is a great way to use up leftover pasta.
SUMAN DEVI BISHWAKARMA
[email protected]I made this dish for my picky kids and they loved it! That's a miracle.
Nkgomeleng Makgaretsa
[email protected]I used a combination of sharp cheddar and mozzarella cheese in this recipe and it was perfect.
Fadi Hjeij
[email protected]The bacon in this dish adds a nice smoky flavor.
Usama Rana
[email protected]I love that this recipe uses two different types of cheese. It gives the dish a really rich flavor.
Chamal Vishmika87
[email protected]This recipe is a bit time-consuming, but it's worth it for the delicious results.
Mahar Junaid
[email protected]I've made this dish several times and it's always a crowd-pleaser.
SLO LT1
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! It's now one of my favorite pasta dishes.
Amukelani Nkuna
[email protected]This recipe is easy to follow and the results are delicious. I will definitely be making it again.
dancer nepal
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it.
Summa Hope
[email protected]This double cheese ziti with bacon was a hit with my family! The combination of cheeses and bacon made it so flavorful and creamy.