Indulge in rich bars that combine favorite caramel and chocolate flavors.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 3h5m
Yield 72
Number Of Ingredients 11
Steps:
- Heat oven to 350°F. Line 15x10x1-inch pan with foil, leaving about 2 inches of foil hanging over sides of pan.
- In large bowl, stir together flour, brown sugar, cocoa and egg. Cut in 1 1/4 cups of the butter, using pastry blender (or pulling 2 table knives through ingredients in opposite directions), until crumbly. Stir in walnuts; reserve 3 cups of the crumb mixture. Press remaining mixture firmly in bottom of pan; sprinkle with 2 cups chocolate chips. Bake 15 minutes.
- Meanwhile, in heavy 2-quart saucepan, melt caramels with sweetened condensed milk and remaining 1/4 cup butter over low heat, stirring constantly. Pour over crust. Top with reserved crumb mixture. Bake about 20 minutes longer or until bubbly. Cool completely, about 2 hours.
- In small microwavable bowl, microwave 1 cup chocolate chips and the shortening uncovered on High 1 to 3 minutes, stirring halfway through heating time, until melted and thin enough to drizzle. Drizzle over bars. For bars, cut into 12 rows by 6 rows.
Nutrition Facts : Calories 180, Carbohydrate 23 g, Cholesterol 15 mg, Fat 2, Fiber 1 g, Protein 3 g, SaturatedFat 4 1/2 g, ServingSize 1 Bar, Sodium 60 mg, Sugar 15 g, TransFat 0 g
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Bisal Roy
[email protected]I'm going to make these bars for my next party. I think my guests will love them.
prince sakil
[email protected]I'm not sure about this recipe. It seems like there are a lot of ingredients.
Bipin Don
[email protected]I can't wait to try these bars. They look amazing!
Pricope Razvan
[email protected]These bars are perfect for a bake sale or potluck.
Kosho Edward
[email protected]I'm glad I found this recipe. It's a great way to use up leftover chocolate and caramel.
Rastab Ali shah
[email protected]These bars are a lot of work to make, but they're worth it. They're so delicious!
Kailash Singh
[email protected]I'm not sure what I did wrong, but my bars didn't set properly. They were still gooey in the middle.
Arlene Bonner
[email protected]I think these bars would be better with a different type of chocolate. The chocolate I used was a little too bitter.
yassin last gamer
[email protected]I followed the recipe exactly, but my bars didn't turn out as good as I expected. They were a little dry.
Kevin Barefield
[email protected]These bars are a little too sweet for my taste, but they're still good.
JJ's a legend
[email protected]I'm not a huge fan of caramel, but I loved these bars. The chocolate and cookie crust were amazing.
Loy Ramson
[email protected]These bars are so rich and decadent. They're perfect for a special occasion.
Craig Mathabatha
[email protected]I love the combination of chocolate and caramel in these bars. They're the perfect sweet treat.
ARAB Gamers
[email protected]These bars are so easy to make and they taste amazing. I will definitely be making them again.
Afzal Gaming
[email protected]I made these bars for a cookie exchange and they were a huge hit. Everyone loved them!
Sahad Ali Shah
[email protected]These bars are delicious! The chocolate and caramel flavors are perfect together. I also love the crunchy cookie crust.
Mohammed Atiqur Rahman
[email protected]I've made these bars a few times now and they're always a hit. They're the perfect combination of chocolate and caramel, and they're so easy to make. I love that I can make them ahead of time and just pop them in the oven when I'm ready to serve them
Baba Ansari
[email protected]OMG! These double chocolate and caramel bars are the bomb! They're so easy to make and they taste like a million bucks. I'm definitely making these again for my next party.