Kathleen Gordon makes a crowd-pleasing dessert simple with cake cubes, instant pudding, whipped topping, chocolate syrup and nuts. "It's a surefire way way to satisfy chocolate lovers," remarks the Treadway, Tennessee cook.
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 16-20 servings.
Number Of Ingredients 5
Steps:
- Prepare and bake the cake according to package directions, using a greased 13x9-in. baking pan. Cool on wire rack., Meanwhile, prepare pudding according to package directions; pour into a 13x9-in. dish. , Tear cake into small pieces and gently push down into the pudding. Drizzle with 3/4 cup of chocolate syrup. Spread with whipped topping. Drizzle with remaining chocolate syrup. Sprinkle with pecans. Refrigerate until serving.
Nutrition Facts : Calories 235 calories, Fat 8g fat (4g saturated fat), Cholesterol 0 cholesterol, Sodium 238mg sodium, Carbohydrate 39g carbohydrate (26g sugars, Fiber 1g fiber), Protein 2g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
kameron Troy
[email protected]I followed the recipe exactly, but my cake didn't turn out as well as the picture. I'm not sure what I did wrong.
Femi Ojo
[email protected]The cake was a little dry, but the pudding in the center helped to make up for it.
Habib Buriro
[email protected]This cake was a little too sweet for my taste, but it was still good.
Tonka808
[email protected]I'm not a big fan of chocolate cake, but this one was really good. The pudding in the center was a nice touch.
Favour Ademola
[email protected]This cake is definitely a keeper. I'll be making it again and again.
SK Ridoy BOss
[email protected]I was a little skeptical about the pudding in the center, but it was actually really good. It added a nice moistness to the cake.
Apai Samuel
[email protected]This cake is so rich and decadent. It's perfect for a special occasion.
Ab.com40@ Gmail.com
[email protected]I love the contrast between the chocolate cake and the vanilla pudding. It's a perfect combination of flavors.
Sekfurid Sarkar
[email protected]This cake is so easy to make and it always turns out perfect. I've made it several times for potlucks and it's always a crowd-pleaser.
Shuvro De
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best chocolate cake he had ever had.
Paradise Peep
[email protected]This cake was a hit! It was moist and chocolatey, and the pudding in the center was a nice surprise.