This bark is a ridiculously easy candy recipe that's perfect for supplementing your holiday cookie platters, or even tucked in a cute candy bag all by itself. It's also an easy treat to quickly whip up when you're craving something sweet and salty - and then you can keep it all for yourself. Not that I would ever do that.
Provided by Kare for Kitchen Treaty
Time 10m
Number Of Ingredients 4
Steps:
- Place a layer of parchment or wax paper on a cookie sheet. Set aside.
- Melt the milk chocolate. You can use a double broiler or the microwave. I'm a microwave gal when it comes to melting chocolate - it's a little easier, and I tend to be more successful. Put the chips in a microwave bowl, and heat on 50% power for one minute. Stir for about 30 seconds, then heat at 50% in 15 second intervals until melted. When they're hot enough, they'll still have little chippy lumps that'll go away while you're stirring.
- Spread the chocolate on the covered cookie sheet, about 1/4 inch thick.
- Sprinkle the peanuts on top, then lightly press them into the chocolate.
- Melt the dark chocolate. Start checking it at 30 seconds (again, 50% power) - it might melt faster than the milk chocolate did, because you've got less chips.
- Using a spoon, drizzle the melted dark chocolate over the milk chocolate and peanuts.
- If desired, sprinkle a little Fleur de Sel over the top for an extra little hit of salt.
- Let sit at room temperature until hard. This will take about an hour, sometimes a smidge more.
- Cut into squares. Eat. Enjoy!
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Nefah Nefah
[email protected]This bark is the perfect treat to satisfy my sweet tooth. It's so rich and chocolatey, I can't get enough of it!
Mirza Hammad
[email protected]I love this bark! It's so easy to make and it's always a hit with my friends and family.
Si Maruf
[email protected]This bark is a great way to use up leftover chocolate and peanuts. It's a delicious and easy treat that the whole family will enjoy.
Alex Kosygin
[email protected]I've made this bark several times and it's always a hit at parties. It's so easy to make and everyone loves it.
Kwaku Yeboah
[email protected]This bark is the perfect balance of sweet and salty. It's a great snack to enjoy on a hot summer day.
Scout Boy
[email protected]I love how customizable this recipe is. I added some chopped nuts and dried fruit to mine and it turned out amazing.
Fazal Awan
[email protected]I've never made bark before, but this recipe made it so easy. The bark turned out perfectly and it was so delicious.
Arbaz Yousaf
[email protected]This bark is so easy to make and it's always a crowd-pleaser. I highly recommend it!
Dhanushka Perera
[email protected]I made this bark for my family and they all loved it. It's a great recipe for a family dessert.
Joanne Delfin
[email protected]This bark is so rich and chocolatey. It's the perfect treat to enjoy after a meal.
Sinan Jajajj
[email protected]I love the salty-sweet combination of this bark. It's the perfect snack to satisfy my sweet tooth.
Seth Lottering
[email protected]I've made this bark several times and it always turns out perfectly. It's so easy to make and the results are always amazing.
Joshua Meehan
[email protected]I made this bark for a party and it was a huge hit! Everyone loved the combination of chocolate and peanuts.
Wolfgang Meyers
[email protected]This double chocolate salted peanut bark is a decadent and delicious treat that is perfect for any occasion.