DOUBLE-GINGER COOKIES
Delicious baked cookies made using Gold Medal® all-purpose flour sprinkled with crystallized ginger - perfect dessert for a crowd.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 2h45m
Yield 60
Number Of Ingredients 13
Steps:
- Beat 3/4 cup sugar, the butter, egg and molasses in medium bowl with electric mixer on medium speed, or mix with spoon. Stir in flour, baking soda, cinnamon, ground ginger, cloves and salt. Cover and refrigerate at least 2 hours until firm.
- Heat oven to 350°. Lightly spray cookie sheet with cooking spray. Shape dough into 3/4-inch balls; roll in 1/4 cup sugar. Place about 2 inches apart on cookie sheet. Make indentation in center of each ball, using finger. Fill each indentation with slightly less than 1/4 teaspoon of the marmalade. Sprinkle with crystallized ginger.
- Bake 8 to 10 minutes or until set. Immediately remove from cookie sheet to wire rack. Cool completely, about 30 minutes.
Nutrition Facts : Calories 45, Carbohydrate 8 g, Cholesterol 5 mg, Fiber 0 g, Protein 1 g, SaturatedFat 1 g, ServingSize 1 Cookie, Sodium 35 mg
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Noah Katchmark
[email protected]These cookies are a bit too spicy for my taste. I think I'll try using less ginger next time.
Tammy Morton
[email protected]These cookies are the best ginger cookies I've ever had. They're so soft and chewy. I love the crystallized ginger in them. It adds a nice bit of texture and flavor.
Douglas Forrester
[email protected]These cookies are really easy to make. I made them with my kids and they had a lot of fun. They're also really delicious. We'll definitely be making them again.
MD Shahin Ahamad
[email protected]These cookies are a great way to use up leftover ginger. I always have some leftover ginger after I make a stir-fry or a curry. These cookies are a great way to use it up and they're delicious too.
La_patatew
[email protected]These cookies are the perfect holiday treat. They're festive and delicious. I love to give them as gifts to my friends and family.
Iqbal Husen
[email protected]I made these cookies for a bake sale and they were a huge hit! Everyone loved them. I even had people asking for the recipe.
Paul D Mathena
[email protected]These cookies are a good basic recipe. They're not too sweet and they have a nice ginger flavor. I like to add a little bit of orange zest to the dough for extra flavor.
Qazi irfan qazi
[email protected]Overall, I thought these cookies were just okay. They're not bad, but they're not great either. I probably won't be making them again.
George Atkinson
[email protected]These cookies are really easy to make, but they don't have a lot of flavor. I think I'll try adding some spices or extracts next time.
Sojib Barua
[email protected]I found these cookies to be a bit dry. I think I'll try adding a little bit of butter or oil to the dough next time.
Shuvo Music BD
[email protected]These cookies are a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
English White
[email protected]I love the combination of ginger and molasses in these cookies. It's a classic flavor combination that never gets old.
Chrispin Boma
[email protected]These cookies are perfect for a cold winter day. They're warm and spicy, and they just melt in your mouth.
Ahmed Kassab
[email protected]I made these cookies for a holiday party and they were a big hit! Everyone loved them.
Bill hawthorne
[email protected]These cookies are a great way to use up leftover ginger. They're also a nice change from traditional chocolate chip cookies.
Jennifer Ramphele
[email protected]I love these cookies! They're so easy to make and they always turn out perfect. I especially love the crystallized ginger in them. It adds a nice bit of texture and flavor.
Shafik Hawick
[email protected]These cookies are delicious! The ginger flavor is subtle but definitely there. They're also really chewy and soft. I'll definitely be making these again.
Eddie Henderson
[email protected]I've made these cookies several times now and they're always a hit. They're so easy to make and they always turn out perfect. I love that they're not too sweet, and the ginger flavor is just right.
MALAK GAMING
[email protected]These cookies are the perfect balance of chewy and crispy. The ginger flavor is just right - not too strong, but definitely noticeable. I'll definitely be making these again!