DOUBLE TOMATO BRUSCHETTA
Steps:
- Preheat the oven on broiler setting.
- In a large bowl, combine the roma tomatoes, sun-dried tomatoes, garlic, olive oil, vinegar, basil, salt, and pepper. Allow the mixture to sit for 10 minutes.
- Cut the baguette into 3/4-inch slices. On a baking sheet, arrange the baguette slices in a single layer. Broil for 1 to 2 minutes, until slightly brown.
- Divide the tomato mixture evenly over the baguette slices. Top the slices with mozzarella cheese.
- Broil for 5 minutes, or until the cheese is melted.
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Irshaad Bibi
[email protected]I'm not a big fan of tomatoes, but this bruschetta was delicious! The combination of flavors was perfect, and the bread was perfectly crispy.
Jasmine Durant
[email protected]This bruschetta is delicious! The tomatoes are perfectly ripe and juicy, and the bread is crispy and flavorful. I love the combination of flavors.
Farhad Hossain
[email protected]This is the perfect summer appetizer! The tomatoes are so fresh and juicy, and the bread is perfectly crispy. I love the addition of the balsamic glaze, which adds a touch of sweetness and acidity.
Baghy
[email protected]I've never made bruschetta before, but this recipe made it so easy. The instructions were clear and concise, and the results were delicious. I'll definitely be making this again.
Prance Noman
[email protected]This bruschetta is amazing! The tomatoes are so flavorful, and the bread is perfectly crispy. I highly recommend this recipe.
nyasha tinozivei
[email protected]I'm so glad I found this recipe! This bruschetta is so easy to make and always turns out delicious. I love the way the tomatoes and basil complement each other.
HM Rakha
[email protected]I made this bruschetta for a party last weekend, and it was a huge hit! Everyone loved the combination of fresh tomatoes, basil, and garlic. The bread was also perfectly crispy.
Croft Lara
[email protected]This bruschetta is delicious! The tomatoes are perfectly ripe and juicy, and the bread is crispy and flavorful. I love the addition of the garlic and basil, which really give the dish a boost of flavor.
Myjoy Myjoy
[email protected]This is the best bruschetta I've ever had! The tomatoes are so flavorful, and the bread is perfectly crispy. I love the addition of the fresh basil, which really brightens up the dish.
Kashif Sohail
[email protected]I've made this bruschetta several times now, and it's always a crowd-pleaser. The tomatoes are always ripe and juicy, and the bread is perfectly crispy. I love the addition of the balsamic glaze, which adds a touch of sweetness and acidity.
Barbara Vriesman
[email protected]This bruschetta is amazing! The flavors are so well-balanced, and the bread is perfectly toasted. I highly recommend this recipe.
Brandon24kglockboy Vann
[email protected]I love this recipe! It's so easy to make and always turns out delicious. The tomatoes are always juicy and flavorful, and the bread is perfectly crispy.
Jayden Guilbeaux
[email protected]This bruschetta was a hit at my party! The combination of fresh tomatoes, basil, and garlic was perfect, and the bread was crispy and flavorful. I'll definitely be making this again.