DOWN-HOME PORK CHOPS FOR TWO

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Down-Home Pork Chops for Two image

Zippy sauce made of brown sugar, crushed red pepper flakes and soy sauce adds personality to this otherwise straightforward main dish. Denise Hruz - Germantown, Wisconsin

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 2 servings.

Number Of Ingredients 9

2 boneless pork loin chops (4 ounces each)
1-1/2 teaspoons canola oil
1 garlic clove, minced
1/4 cup beef broth
1 tablespoon brown sugar
1-1/2 teaspoons soy sauce
1/8 teaspoon crushed red pepper flakes
1 teaspoon cornstarch
1 tablespoon cold water

Steps:

  • In a small skillet over medium-high heat, brown pork chops on both sides in oil; remove and set aside. Add garlic to the pan; saute for 1 minute. Stir in the broth, brown sugar, soy sauce and pepper flakes. Return chops to the pan; cover and simmer for 8-10 minutes or until a thermometer reads 160°., Remove chops and keep warm. Combine cornstarch and water until smooth; stir into the broth mixture. Bring to a boil; cook and stir for 1 minute or until thickened. Serve with chops.

Nutrition Facts :

Ram Singh nagare
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This recipe is a must-try for any pork chop lover.


Rajib Khan
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These pork chops were so good, I ate two of them.


Dabal Dhant
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This recipe is a keeper. I'll definitely be making it again.


Sione Tuiano
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I'm not a big fan of pork chops, but this recipe changed my mind. The pork chops were cooked perfectly and the sauce was delicious.


Omid Khan
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This is the best pork chop recipe I've ever tried. The meat was so tender and juicy, and the sauce was amazing.


Joana Nascimento
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I made this recipe for a potluck and it was a huge hit. Everyone loved the pork chops and asked for the recipe.


Hayat HPO
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I'm always looking for new ways to cook pork chops, and this recipe definitely fits the bill. It's unique and flavorful, and the pork chops were cooked to perfection.


aundrea baker
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This recipe is a great way to use up leftover pork chops. I usually make a double batch and freeze the leftovers for later.


Brenda Muthoni
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I love this recipe because it's so easy to make. I can have dinner on the table in under 30 minutes.


Lahore Associate & Builders
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I've made this recipe several times and it's always a winner. The pork chops are always juicy and flavorful.


Mhiz Precious
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This is my go-to recipe for pork chops. They always turn out perfect.


michael alexander
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I made this recipe for my husband and he loved it. He said it was the best pork chop he had ever had.


Hasan Miah
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These pork chops were a hit at my dinner party. Everyone raved about how tender and juicy they were.


MD.mamunur Rashid
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This recipe was easy to follow and the pork chops turned out great. I served them with mashed potatoes and green beans, and my family loved it.


Cass
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I'm not a huge pork chop fan, but these were really good. The breading was crispy and flavorful, and the meat was cooked perfectly.


FF RATUL
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These pork chops were absolutely delicious! The meat was tender and juicy, and the sauce was flavorful and rich. I will definitely be making this recipe again.