DRAGON SALT
This mixture is terrific as a dry rub for steaks, chicken, and pork chops, and even sprinkled on hot popcornm
Provided by southern chef in lo
Categories < 15 Mins
Time 5m
Yield 1 cup
Number Of Ingredients 7
Steps:
- Combine all ingredients. Store in an airtight container.
Nutrition Facts : Calories 260.4, Fat 8.9, SaturatedFat 1.7, Sodium 37231.7, Carbohydrate 53.6, Fiber 23.1, Sugar 3.9, Protein 12.5
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Saim Monshi
[email protected]This dragon salt is a great way to add some extra flavor to your dishes. I especially love using it on grilled meats and fish.
Jesus Colocho
[email protected]I'm not sure what all the hype is about. This dragon salt is just okay.
Maher Nadeem
[email protected]This dragon salt is amazing! It's the perfect blend of salty, savory, and slightly spicy. I've been using it on everything from chicken to fish to roasted vegetables.
Nur Umer
[email protected]I wasn't impressed with this dragon salt. It was too salty for my taste.
MD Simon Miah
[email protected]This dragon salt is a must-have for any home cook. It's so easy to make and it adds so much flavor to your food.
New House
[email protected]It's okay.
Asfi King
[email protected]This dragon salt is perfect for adding a little extra something to your meals. I love using it on roasted potatoes and grilled chicken.
Atlas Artiere
[email protected]Not bad, but not great either.
Shakirudeen Jinad
[email protected]This dragon salt is a game-changer! It adds so much flavor to my dishes. I'm definitely going to be using it regularly.
Ms. Opal Lansky
[email protected]Meh.
doreen awuor
[email protected]This dragon salt is a staple in my kitchen. I use it on everything! It's the perfect blend of salty and savory.
ALEXIS GERALDINO
[email protected]Not a fan of this dragon salt. The flavor was too strong for my taste.
Foyjul Alom
[email protected]Love this dragon salt! It's so versatile and I've been using it on everything from chicken to fish to roasted vegetables.
McKenzie Wright
[email protected]Easy to make and adds a nice flavor to grilled meats.
Shooshy Wolf (Theshooshy101)
[email protected]We tried this dragon salt on our grilled salmon and it was amazing! The crispy texture and savory flavor took the dish to the next level. Highly recommended!
Tank R.
[email protected]This is a great recipe! The flavors are well-balanced and the saltiness is perfect. I used it on chicken and it was delicious.