DREAM CUPCAKES
My grandchildren absolutely love these cream-filled cupcakes, and I hope the chocolaty treats become a favorite in your home as well. -Dorothy Bahlmann, Clarksville, Iowa
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 2-1/2 dozen.
Number Of Ingredients 7
Steps:
- Prepare cake mix according to package directions for cupcakes. Fill 30 paper-lined muffin cups half full. In a large bowl, beat cream cheese and sugar until fluffy. Beat in egg and salt until smooth. Stir in chocolate chips and, if desired, coconut. , Drop about 2 teaspoons cream cheese mixture into the center of each cupcake. Bake at 350° for 25-30 minutes or until cake springs back when lightly touched. Cool for 5 minutes before removing from pans to wire racks. Store in the refrigerator.
Nutrition Facts : Calories 155 calories, Fat 8g fat (3g saturated fat), Cholesterol 34mg cholesterol, Sodium 153mg sodium, Carbohydrate 20g carbohydrate (14g sugars, Fiber 1g fiber), Protein 2g protein. Diabetic Exchanges
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Abuzar janA
[email protected]These cupcakes are the perfect size for a party. They're not too big and not too small.
Radhika Oli
[email protected]I'm going to try making these cupcakes with a different type of chocolate. I think a dark chocolate would be delicious.
Habibullah Babakarkhil82
[email protected]These cupcakes look delicious! I'm going to have to try making them this weekend.
Minnie _Dee
[email protected]I'm going to make these cupcakes for my daughter's birthday. I know she's going to love them.
Mohamed Esam
[email protected]I'm going to try making these cupcakes with different flavors of frosting. I think a vanilla frosting would be delicious.
Mithila Akter
[email protected]These cupcakes look so good, I'm going to have to make them for my next party.
MGP TV
[email protected]I'm not a fan of chocolate, but I think I might like these cupcakes because of the dream whip frosting.
Clay Milk
[email protected]I'm going to try making these cupcakes with gluten-free flour. I hope they turn out just as good.
Dinesh Anjana
[email protected]I'm not sure if I have all of the ingredients for this recipe, but I'm going to see what I can find at the store.
Testing Gmail
[email protected]These cupcakes look like they would be perfect for a bake sale.
james alstein
[email protected]I'm curious to know how the chocolate chips taste in the frosting. I've never had them in frosting before.
Viking Operator
[email protected]I love the idea of using a dream whip frosting. It sounds so light and fluffy.
FunnY ShOt
[email protected]These cupcakes are the perfect size for a party. They're not too big and not too small.
Katelyn M.
[email protected]I'm definitely going to make these cupcakes for my next party. They look so festive and delicious.
Md poysal
[email protected]I'm not a big fan of chocolate cupcakes, but these look so good that I might have to give them a try.
Aaish Malick
[email protected]These cupcakes look amazing! I can't wait to try them.
Qadeer Awan
[email protected]I was so excited to try this recipe, but I was disappointed with the results. The cupcakes were dry and the frosting was too sweet. I think I might have overbaked them, but I'm not sure. I'll try again another time and see if I can get them right.
Clinton Kigunzu
[email protected]These cupcakes were delicious! The cake was moist and fluffy and the frosting was creamy and sweet. I would definitely recommend this recipe to anyone looking for a tasty and easy-to-make cupcake.
mdsalman saney
[email protected]I'm not much of a baker, but these cupcakes were a breeze to make. I followed the recipe exactly and they turned out beautifully. The frosting was a little too sweet for my taste, but overall these cupcakes were a success!
Purna Sharestha
[email protected]These cupcakes were a hit at my daughter's birthday party! They were so easy to make and turned out perfectly. The frosting was the perfect amount of sweetness and the chocolate cake was moist and fluffy. I will definitely be making these again!