Our Test Kitchen adds lemon juice, bacon crumbles and Dijon mustard to transform everyday green beans into a standout partner for any entree. Plus, it couldn't be easier to make!
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- Cook green beans according to package directions. Meanwhile, in a small bowl, combine the remaining ingredients. Drain beans; add bacon mixture and gently stir to coat.
Nutrition Facts : Calories 67 calories, Fat 3g fat (1g saturated fat), Cholesterol 3mg cholesterol, Sodium 179mg sodium, Carbohydrate 8g carbohydrate (4g sugars, Fiber 2g fiber), Protein 3g protein. Diabetic Exchanges
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Destiny Brown
[email protected]Overall, this is a great recipe for dressed-up French green beans. They are flavorful, elegant, and easy to make.
Ayuka Jayasinghe
[email protected]I'm not sure what I did wrong, but my beans came out too tough. I think I might have overcooked them.
Aguwa Peterclever
[email protected]This is a healthy and delicious side dish that I will definitely be making again.
King Akash
[email protected]This recipe is a great way to use up leftover green beans. I always have a few extra beans in the fridge and this is a great way to use them up.
Gabriella
[email protected]I love the crispy shallots in this dish. They add a nice crunch and flavor.
Samantha Blanc
[email protected]I'm always looking for new ways to cook green beans and this recipe is definitely a keeper. It's easy to make and the beans are so flavorful.
Zariab Jutt
[email protected]I made this recipe for a potluck and it was a big hit. Everyone loved the beans and asked for the recipe.
Jarelyn Rios
[email protected]I followed the recipe exactly and the beans came out perfect. They were tender and flavorful, and the sauce was delicious.
Musharaf Hossain
[email protected]These beans were a little too garlicky for my taste, but otherwise they were very good.
Alvin Mahtab
[email protected]I'm not a huge fan of green beans, but this recipe changed my mind. They were so delicious!
Dil da Jani
[email protected]This is a great side dish for any occasion. It's simple enough for a weeknight meal, but also elegant enough for a special occasion.
Lorena Brownie
[email protected]I love the combination of flavors in this dish. The garlic, shallots, and lemon zest really brighten up the beans.
Ramto Lukman
[email protected]I've made this recipe several times now and it's always a winner. It's so easy to make and the beans always come out perfectly tender and flavorful.
Samiullah Samiullah
[email protected]These French green beans were a hit at our dinner party! They were so flavorful and elegant looking. Even my picky kids loved them.