DRIED CHERRY CRANBERRY SAUCE
This recipe is a great change of pace from the more common orange-cranberry sauce combinations. We especially like it around the holidays served alongside a roast turkey. It's so much better than canned cranberry sauce. -Janet Briggs
Provided by Taste of Home
Time 20m
Yield 4 cups.
Number Of Ingredients 4
Steps:
- Place cherries in a bowl and cover with warm water. Let stand for 10 minutes or until plumped. Drain cherries, discarding water. , In a large saucepan, combine the sugar, water, cranberries and cherries. Cook and stir over medium heat until the berries pop, about 15 minutes. Remove from the heat and skim foam from top of mixture. Cool to room temperature. Cover and store in the refrigerator.
Nutrition Facts : Calories 107 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 27g carbohydrate (25g sugars, Fiber 1g fiber), Protein 0 protein.
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suresh shing
[email protected]I've made this sauce several times now and it's always a hit. It's the perfect balance of sweet and tart. I love that I can use frozen cranberries and cherries. It makes it so easy to make all year round.
Talat Qureshi
[email protected]This sauce is so easy to make and it tastes like it came from a fancy restaurant. I love that I can make it ahead of time and just reheat it when I'm ready to serve it. It's the perfect addition to any holiday meal.
Usama shah313
[email protected]I'm not usually a fan of cranberry sauce, but this recipe changed my mind. It's so flavorful and delicious. I love the addition of orange zest and cinnamon. It really takes the sauce to the next level.
Eslendi Hernandez
[email protected]I made this sauce for Thanksgiving and it was a hit! Everyone loved it. It's the perfect balance of sweet and tart. I will definitely be making it again for Christmas.
Papuking King
[email protected]This is the best cranberry sauce recipe I've ever tried. It's so easy to make and it tastes amazing. I love the combination of dried cherries and cranberries. They add a perfect tartness to the sauce. I will definitely be making this again for my nex
Bi Bi
[email protected]I've made this sauce several times now and it's always a hit. It's the perfect balance of sweet and tart. I love that I can use frozen cranberries and cherries. It makes it so easy to make all year round.
Mado Jassar
[email protected]This sauce is so easy to make and it tastes like it came from a fancy restaurant. I love that I can make it ahead of time and just reheat it when I'm ready to serve it. It's the perfect addition to any holiday meal.
Liam Gray
[email protected]I'm not usually a fan of cranberry sauce, but this recipe changed my mind. It's so flavorful and delicious. I love the addition of orange zest and cinnamon. It really takes the sauce to the next level.
Delmy Bonilla
[email protected]I made this sauce for Thanksgiving and it was a hit! Everyone loved it. It's the perfect balance of sweet and tart. I will definitely be making it again for Christmas.
Sahina Akther
[email protected]This cranberry sauce recipe is a must-try! It's so easy to make and tastes delicious. I love the combination of dried cherries and cranberries. They add a perfect tartness to the sauce. I will definitely be making this again for my next holiday dinne