DRIED CHERRY NOUGAT GLACE
Provided by Food Network
Time 8h40m
Yield 10 to 12 servings
Number Of Ingredients 10
Steps:
- To make the praline, combine the sugar and water in a sauce pan and cook mixture, stirring and washing down any sugar crystals with a brush dipped in water, until mixture is clear. Let it cook, undisturbed, until deep golden.
- To caramelized sugar add the hazelnuts. Stir to coat.
- Oil a marble slab. Pour the mixture onto the marble, smooth it into even layer and let it cool completely. Once cooled, chop into approximately 1/4- inch pieces.
- To make the Italian meringue, combine in a pan the sugar, lavender honey, and the water. Cook it following same procedure as for praline, until a candy thermometer registers hard ball stage 248 degrees.
- Beat 3 egg whites to soft peaks. With machine running add, in a stream, the cooked sugar syrup. Beat until completely cool.
- Macerate 1 1/2 cups dried cherries in 1/4 cup kirsch for 30 minutes. Then drain over a bowl Whip 2 cups heavy cream.
- Fold half the praline, half the drained cherries and half the whipped cream into the meringue. Then do it again. Transfer to an 8 cup terrine, lined with plastic wrap. Cover mold with plastic wrap and freeze overnight. Unmold, remove the plastic wrap, and slice.
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mohamed boru
[email protected]This is a great recipe for a homemade Christmas gift. It's easy to make and it looks really impressive. I'm sure my friends and family will love it.
Hasmot Ali
[email protected]This nougat is so easy to make and it's always a hit. I love that I can customize it with different nuts and fruits. It's the perfect treat for any occasion.
Snack Video
[email protected]I'm so glad I found this recipe. It's the perfect way to use up leftover dried cherries. The nougat is delicious and makes a great gift.
Taushif Reza Ansari
[email protected]This is the perfect holiday candy. It's festive, delicious, and easy to make. I always get rave reviews when I bring it to parties.
Dip
[email protected]I love that this recipe uses dried cherries. They add a lovely tartness to the sweetness of the nougat. I also like that the recipe is not too complicated. It's a great recipe for beginners.
Mad Lord
[email protected]I was a bit skeptical about making nougat at home, but this recipe was so easy to follow. The nougat turned out perfectly and was a huge hit with my family and friends.
Alex Flietoor
[email protected]This recipe is a keeper! It's so easy to make and the nougat turns out perfectly every time. I've made it for parties, gifts, and just for snacking at home.
Henry Garcia
[email protected]This is the best nougat I've ever had. The cherries add a perfect touch of tartness and the pistachios give it a nice crunch. I'll definitely be making this again.
Jazlynn Linton
[email protected]I'm not usually a fan of nougat, but this cherry nougat glace is amazing! It's so smooth and creamy. I can't wait to make it again.
Yanet Gracia
[email protected]This is a great recipe for a homemade gift. I made a batch for my friends and family and they all loved it.
BD Blogger
[email protected]This nougat is so addictive! I can't stop eating it. It's the perfect sweet treat to satisfy my cravings.
William Teasdale
[email protected]I've made this recipe a couple of times now and it's always a hit. It's the perfect balance of sweet and chewy. I love that it's not too hard to make, either.
Destiny Av
[email protected]I'm allergic to pistachios, so I substituted chopped walnuts. It turned out great. My whole family loves this nougat!
Moasan Gujjar
[email protected]This is the first time I've ever made nougat, and it was surprisingly easy! The recipe was clear and easy to follow. The nougat turned out perfectly and is absolutely delicious.
Asad Jan
[email protected]I love how this recipe uses dried cherries. It gives the nougat a wonderful tartness and chewy texture. A must-try for any nougat lover!
Aaron Katoka
[email protected]Wow, this cherry nougat glace was a hit at my holiday party! Everyone loved it. Thanks for the delicious recipe!
Lisa Mutunhire
[email protected]This candy was a bit more challenging than I expected, but I'm pleased with the results. The flavor of the pistachio and the cherries is a flavor combination that's made in heaven.
Basil Meria
[email protected]I've made nougat before, but never with dried cherries. This recipe sounded too good to pass up. The cherries added a lovely tartness to the sweetness of the nougat. A real winner!
shahnaz Irshad
[email protected]This cherry nougat glace turned out amazing! It's been a while since I embarked on a candy-making journey and I'm so glad that this recipe brought me back. A delightful, chewy candy that is sure to be a hit.