DRIED CHERRY, WALNUT AND GORGONZOLA SALAD
15 minutes and two steps is all it takes to toss together a cheesy and nutty lettuce salad.
Provided by By Betty Crocker Kitchens
Categories Lunch
Time 15m
Yield 4
Number Of Ingredients 10
Steps:
- Beat vinegar, mayonnaise, mustard, salt and pepper in small bowl with wire whisk until blended. Gradually beat in oil until well blended. Cover and refrigerate until serving.
- Just before serving, place lettuce in large bowl. Pour dressing over lettuce; toss. Divide lettuce among serving plates. Sprinkle with cherries, cheese and walnuts.
Nutrition Facts : Calories 220, Carbohydrate 17 g, Cholesterol 10 mg, Fat 5, Fiber 3 g, Protein 7 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 390 mg
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Horuf Miah
[email protected]I made this salad with a few substitutions (I used goat cheese instead of Gorgonzola and dried cranberries instead of cherries) and it was still delicious.
liza nabela
[email protected]This salad is perfect for a light lunch or dinner. It's also great for potlucks and picnics.
Sirju Magar
[email protected]I've made this salad several times now and it's always a hit. I love the combination of flavors and textures.
Eric wyatt
[email protected]This salad is so easy to make and it's always a crowd-pleaser.
Lawrence Russell
[email protected]I'm not a big fan of Gorgonzola cheese, but I loved this salad trotzdem.
James Stallings
[email protected]This salad is a great way to use up leftover chicken or steak.
Amanda Tryon
[email protected]I made this salad with a few substitutions (I used goat cheese instead of Gorgonzola and dried cranberries instead of cherries) and it was still delicious.
Mdlimon Mdlimon
[email protected]This salad is perfect for a light lunch or dinner. It's also great for potlucks and picnics.
Vinny Torres
[email protected]I've made this salad several times now and it's always a hit. I love the combination of flavors and textures.
Lauren
[email protected]This salad is so easy to make and it's always a crowd-pleaser.
Madhav Bist
[email protected]I'm not a big fan of Gorgonzola cheese, but I loved this salad trotzdem.
Mdkawserhassan akash
[email protected]This salad is a great way to use up leftover chicken or steak.
Latoya Isby
[email protected]I made this salad with a few substitutions (I used goat cheese instead of Gorgonzola and dried cranberries instead of cherries) and it was still delicious.
Qasim Atta
[email protected]This salad is perfect for a light lunch or dinner. It's also great for potlucks and picnics.
Max
[email protected]I've made this salad several times now and it's always a hit. I love the combination of flavors and textures.
Gladys Nane
[email protected]This is my new favorite salad! It's so easy to make and it's always a crowd-pleaser.
Joe Parker
[email protected]I made this salad for lunch today and it was so refreshing and flavorful. I loved the sweet and tangy dressing.
sami munshi33
[email protected]This salad was a big hit at my dinner party! The combination of dried cherries, walnuts, and Gorgonzola cheese was delicious and unique.