DRIED FRUIT COMPOTE
Steps:
- In a large bowl combine all of the dried fruit and add enough hot water to cover by an inch. Soak for 20 minutes. Drain the mixture.
- In a saucepan combine the fruit with the sugar, the lemon and orange zests, the lemon juice, and the water and bring to a boil. Reduce heat and simmer the mixture for 10 to 20 minutes, or until the fruit is tender. Remove the pan from the heat and let the compote cool. The compote will keep for a week if covered and chilled. Serve the compote at room temperature with ice cream.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #occasion #low-protein #healthy #desserts #fruit #1-day-or-more #no-cook #low-fat #vegetarian #dietary #low-sodium #low-cholesterol #low-saturated-fat #healthy-2 #low-in-something #taste-mood #sweet #technique
You'll also love
![PARTY LEMONADE [55]_image](https://www.tfrecipes.com/img/not-available.jpg)
Sandra Adams
[email protected]This compote is the perfect addition to my morning yogurt. It's sweet, tangy, and full of flavor.
Md Jubayed
[email protected]I love the combination of spices in this recipe. The cinnamon and nutmeg give the compote a warm and cozy flavor.
Rory robertson
[email protected]This compote is a great way to use up leftover dried fruit. I had a bunch of dried cranberries and apricots that I didn't know what to do with, and this recipe was the perfect solution.
Deegii D
[email protected]I'm always looking for new ways to use dried fruit. This compote is a great way to add flavor and nutrition to my meals.
Mohammad Ramzan
[email protected]This compote is a great way to add flavor to my pancakes. It's also a great way to get my kids to eat their fruits.
Camron munroe
[email protected]I love the way this compote brightens up my oatmeal. It's the perfect way to start my day.
Mark Riley
[email protected]This compote is the perfect addition to my morning yogurt. It's sweet, tangy, and full of flavor.
Nima Tadesse
[email protected]I'm not a big fan of dried fruit, but this compote changed my mind. It's so flavorful and versatile. I've been using it on everything from oatmeal to yogurt to pancakes.
Mina Ashido Fan
[email protected]I love the combination of spices in this recipe. The cinnamon and nutmeg give the compote a warm and cozy flavor.
Simon Lopez
[email protected]This compote is a great way to use up leftover dried fruit. I had a bunch of dried cranberries and apricots that I didn't know what to do with, and this recipe was the perfect solution.
Vicky Apple
[email protected]I made this compote for my kids, and they loved it! It's a great way to get them to eat their fruits.
Boloere Ebiotu
[email protected]I'm always looking for new ways to use dried fruit. This compote is a great way to add flavor and nutrition to my meals.
Lindsie Gearheart
[email protected]This compote is perfect for a quick and easy breakfast or snack. I like to serve it with toast, yogurt, or oatmeal.
DT ZOHAIB
[email protected]I love the idea of using dried fruit to make compote. It's a great way to get your daily dose of fruits and vegetables.
Sina Cruz
[email protected]I followed the recipe exactly, but my compote turned out too sweet for my taste. Next time, I'll reduce the amount of sugar.
Rayan Tube
[email protected]This recipe is a keeper! The compote is so flavorful and easy to make. I'll definitely be making it again and again.
WarriorYT 01
[email protected]I'm not a big fan of dried fruit, but this compote changed my mind. It's so delicious and versatile. I've been using it on everything from oatmeal to pancakes to yogurt.
Duhimbaze Gerald
[email protected]I made this compote for a brunch party, and it was a huge success. Everyone loved the combination of sweet and tart flavors.
Aladdin Jinu
[email protected]This compote is so easy to make, and it's a great way to use up leftover dried fruit. I love the way the spices warm up the flavors of the fruit.
MAHAMUD MOLLA
[email protected]I tried this recipe with dried cherries, apricots, and cranberries. It was a hit! The compote was sweet and tangy, with a lovely chewy texture. I served it over yogurt and granola for breakfast, and it was the perfect way to start my day.