Seriously, folks. This is the BEST pasta recipe ever. You. will. love. it. I got it from my favorite internet chef. I'd post her info, but I don't want to share. :)
Provided by Little Red Bug
Categories < 30 Mins
Time 20m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Boil pasta according to directions.
- Meanwhile, heat olive oil in a large skillet over medium heat.
- Add onions and garlic. Cook until softened.
- Add chicken, tomatoes, and artichoke hearts. Stir until heated all the way through.
- Stir in heavy cream.
- Let this simmer for five minutes.
- Pour over cooked al dente pasta.
Nutrition Facts : Calories 1243.8, Fat 74.3, SaturatedFat 36.1, Cholesterol 305.6, Sodium 1570.2, Carbohydrate 90, Fiber 18.2, Sugar 21.5, Protein 63.4
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Lynn mayle
[email protected]This pasta dish is delicious! I love the combination of flavors and the creamy sauce. It's perfect for a special occasion or a weeknight meal.
sznn lsjj
[email protected]This pasta dish is a lifesaver on busy weeknights. It's quick and easy to make, and it's always a crowd-pleaser. My kids love the chicken and sun-dried tomatoes.
Alan Garrison
[email protected]I've made this pasta dish several times now and it's always a hit. It's so easy to make and the flavors are always spot-on. I love the creamy sauce and the tender chicken.
Jared Carr
[email protected]I made this pasta dish for my friends and they all loved it! I think the key is to use high-quality ingredients. I used fresh chicken, artichoke hearts, and sun-dried tomatoes, and the dish turned out amazing.
Md Abu Sayim Sayed
[email protected]This pasta dish is terrible! The sauce is bland and the chicken is tough. I would not recommend this recipe to anyone.
Ali Jafari
[email protected]I'm not sure what went wrong, but my pasta turned out really watery. I followed the recipe exactly, so I'm not sure what happened.
Marwan Alaa
[email protected]This pasta dish was good, but not great. I found the sauce to be a bit too heavy and the chicken was a bit dry. I think I'll try a different recipe next time.
Ju Nin
[email protected]I made this pasta last night and it was a bit bland. I think I needed to add more salt and pepper. But overall, it was a good recipe.
LaVonda Rogers
[email protected]This is my new favorite pasta dish! It's so easy to make and the flavors are amazing. I love the combination of chicken, artichoke hearts, and sun-dried tomatoes.
Dasia Washington
[email protected]I made this pasta for a potluck and it was a hit! Everyone loved it. The flavors were so well-balanced and the pasta was cooked perfectly.
dipak singh
[email protected]I followed the recipe exactly and the pasta turned out perfectly. The chicken was tender and juicy, the artichoke hearts were tender and flavorful, and the sun-dried tomatoes added a nice tang. The sauce was also delicious and creamy.
Tyler Bettis
[email protected]This pasta dish is amazing! The flavors are so well-balanced and the sauce is creamy and rich. I will definitely be making this again and again.
Alhaf Shah
[email protected]I made this pasta last night and it was so easy and flavorful! I loved the sun-dried tomatoes and artichoke hearts, and the sauce was creamy and delicious. My husband and I both loved it.
Daziba Daniel
[email protected]This pasta dish was a hit with my family! The combination of chicken, artichoke hearts, and sun-dried tomatoes was delicious, and the creamy sauce was perfect. I will definitely be making this again.