DROP SCONES
Provided by Margaret Smith
Categories Bread Breakfast Brunch Mother's Day Pan-Fry
Yield Makes about 12 scones
Number Of Ingredients 5
Steps:
- Mix flour and salt together. Rub in margarine with fingertips.
- Add sugar, and stir. Add beaten egg and milk to make a smooth batter.
- Pour a little oil on a well-greased griddle or frying pan. (Mum's note: Pan needs to be pretty damned hot.) Drop three separate spoonfuls in at a time. Leave until bubbles pop on the surface and then turn over and cook till brown on bottom.
- When done, place in a clean dish towel and cover till all have been cooked. (Mum's note: Not sure why we need to do this, but that is the way I was shown.)
- Cool, then butter them (liberally) as you serve them.
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Jamel Lawrence
[email protected]These scones look so good! I'm going to have to try making them this weekend.
Samir Eyfan
[email protected]I'm going to try making these scones with gluten-free flour.
dreal Queenash
[email protected]I'm not sure if I have all the ingredients for these scones.
Reyan Mahmud
[email protected]These scones would be perfect for a cozy winter morning.
Musaweer Raheemi
[email protected]I'm going to make these scones for my next brunch party.
Amjad Mahmood
[email protected]I'm not a big fan of scones, but these look pretty good.
umar umaiza
[email protected]These scones look so delicious! I can't wait to try them.
Sagar Patel
[email protected]I'm definitely going to try making these scones again. I think they would be perfect with a cup of tea.
Justin Dube
[email protected]I thought these scones were just okay.
Leme Dia
[email protected]These scones were a bit too sweet for my taste.
Mohammad Ozmaeian
[email protected]I'm so glad I found this recipe. Drop scones are my new favorite breakfast food!
Lukhas LT
[email protected]These scones were amazing! I loved the crispy edges and the fluffy centers.
Malak Mohammed
[email protected]I'm not sure what I did wrong, but my scones turned out flat and dense.
Mir Tuffi
[email protected]These scones were a little dry for my taste.
Iurii Bodnarchuk
[email protected]I've never made drop scones before, but this recipe was so easy to follow. The scones turned out perfect!
Ali Shex
[email protected]These scones were so easy to make, and they turned out so fluffy and delicious! I will definitely be making them again.
tizazu tube
[email protected]I'm not a huge fan of drop scones, but these were pretty good.
visiting and fun
[email protected]These scones were a bit too dense for my taste.
Md Rok
[email protected]I love how versatile drop scones are. You can add in any kind of fruit, nuts, or cheese you like.
Ashley Zarco
[email protected]These drop scones were a hit with my family! They were so easy to make and turned out perfectly fluffy and delicious.