Add a mixture of cinnamon, sugar and brown sugar to yellow cake mix for an easy-to-make Bundt cake that will have your guests asking for the recipe.
Provided by By Jessica Walker
Categories Dessert
Time 1h25m
Yield 8
Number Of Ingredients 9
Steps:
- Heat oven to 325°F. Grease 12-cup fluted tube cake pan with shortening or cooking spray; lightly flour.
- In large bowl, beat Cake ingredients with electric mixer on medium speed until well blended. Spread half of batter in pan.
- In small bowl, stir together Cinnamon Mixture ingredients. Sprinkle over batter in pan. Pour remaining batter over top.
- Bake 55 to 60 minutes. Cool in pan 5 minutes. Run knife around edge and center of pan. Place cooling rack upside down over pan; turn rack and pan over. Remove pan.
Nutrition Facts : Calories 560, Carbohydrate 64 g, Cholesterol 110 mg, Fat 5 1/2, Fiber 0 g, Protein 5 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 430 mg, Sugar 44 g, TransFat 0 g
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Momna Ansar
[email protected]This cake is a must-try! It's one of my favorites.
Hoor Momen
[email protected]I can't wait to try this recipe! It looks so good.
Puja Dhakal
[email protected]This cake is perfect for a special occasion. It's so elegant and delicious.
rasek molla
[email protected]I love that this recipe uses sour cream. It makes the cake so moist and flavorful.
Koubougou Moumouni
[email protected]This cake is a bit too sweet for my taste. I might try reducing the amount of sugar next time.
Sarah Hill
[email protected]The glaze on this cake is amazing! It's the perfect balance of sweetness and tanginess.
Husin Hussein
[email protected]I've made this cake several times and it's always a hit. It's so easy to make and it's always delicious.
dirtbikemaster mater
[email protected]This cake is a keeper! It's going into my regular rotation of recipes.
David Kracke
[email protected]I'm not sure what I did wrong, but my cake didn't turn out as moist as the picture.
nabeel khan pti
[email protected]This cake was a hit at my last potluck! Everyone loved it.
Omoalade Singer
[email protected]I'm always looking for new bundt cake recipes, and this one didn't disappoint! It was easy to make and turned out beautifully.
Speda Mham
[email protected]This cake is so delicious! I love the combination of the moist cake and the tangy glaze. It's perfect for any occasion.
Infinite Tech
[email protected]The cake was good, but it wasn't as moist as I would have liked.
Raphat Husain
[email protected]I'm not a baker, but this recipe was easy to follow and the cake turned out great! It was moist and flavorful, and the glaze was the perfect finishing touch.
Craddy McPatty
[email protected]This cake is a real crowd-pleaser! I've made it several times for parties and it's always a hit.
S.M.N Gameing
[email protected]Not a fan. The cake was a bit dry and the glaze was too sweet for my taste.
Philip Teteh
[email protected]This cake is a winner! It was easy to make and turned out beautifully. The glaze is delicious and really makes the cake.
clever boy
[email protected]Sock it to me, this cake is amazing! It's dense and moist, with a rich flavor that's not too sweet. The glaze is the perfect finishing touch, adding a bit of tanginess and sweetness.
Afif Hasan Firoz
[email protected]Easy to follow recipe that resulted in a moist and flavorful cake. The glaze was the perfect finishing touch, adding a touch of sweetness and shine.
Saeed-96
[email protected]This cake is a delightful surprise! The subtle sweetness of the cake pairs perfectly with the tangy glaze, creating a harmonious balance of flavors.